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DTSTART;TZID=America/Los_Angeles:20230512T143000
DTEND;TZID=America/Los_Angeles:20230512T173000
DTSTAMP:20260403T102310
CREATED:20230413T232029Z
LAST-MODIFIED:20230413T232204Z
UID:10000636-1683901800-1683912600@mwlpdx.com
SUMMARY:MEMBER EXCURSION - AIMSIR
DESCRIPTION:The Multnomah Whiskey Library Member Excursions are designed with education and community in mind.  We keep curiosity at the center of our excursions as we work with trusted partners who have the same dedication to craft and excellent execution. Inspired by our weekly staff education\, our Member Excursions are immersive experiences that bring our Member Community together. \nJoin us on a MWL curated Distillery Tour and Tasting.  \nWe will meet at Aimsir Distillery and enjoy a welcome cocktail before we tour the distillery.  Members will enjoy a guided tasting in Aimsir’s beautifully designed Art Deco inspired tasting room followed by an opportunity to gather to enjoy a cocktail and Chef Cyrus’ vegan dim sum as we gather to enjoy vibrant conversation.  \nWe’ll meet you at Freeland Spirits! Members are responsible for their own transportation. \n 
URL:https://mwlpdx.com/event/member-excursion-aimsir/
LOCATION:Aimsir Distillery\, 2117 NE Oregon St Suite 202\, Portland\, Oregon\, 97232
CATEGORIES:Available to Members
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DTSTART;VALUE=DATE:20230514
DTEND;VALUE=DATE:20230515
DTSTAMP:20260403T102310
CREATED:20230411T235740Z
LAST-MODIFIED:20230506T003335Z
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SUMMARY:Mother's Day Brunch
DESCRIPTION:The Library is thrilled to announce the return of our Mother’s Day Brunch service. Reservations are now available to book through the member portal\, with seatings available from 11:00AM till 1:30PM. \n  \nReservation Includes… \nwelcome mimosa \nbottomless coffee & tea \nthree course pre-fixe brunch menu \ngratuity \n  \n  \nTHE MENU \n~ Tea Sandwiches ~\ncucumber & whipped dill butter (v)\nradish & chevre tartine (v)\nbanana nut bread & cinnamon cream cheese (v) \n  \n~ Spring Vegetable Frittata & Fennel Grapefruit Salad ~\nasparagus\, ramps\, white shimeji\, fiddleheads\, gruyere\, side of bacon (gf/vo)\nfennel\, grapefruit\, fried shallots\, apple cider vinaigrette (v/gf) \n  \n~ Chocolate Torte ~\nwith rhubarb reduction (v/gf) \n  \nv = vegetarian // vo = vegetarian option // gf = gluten free \n  \n  \nPLEASE NOTE…\nGuests must be 21+ to attend. \nThe menu is pre fixe\, we politely decline alterations or substitutions. \nSpecialty cocktails will be available for additional purchase. \nDue to the nature of this event select seating will be communal. \nTickets below will determine your reservation time\, seating is only guaranteed for the time listed on your ticket. \nTo see reservation times\, please go to your desktop web browser (times may not appear on your mobile device)
URL:https://mwlpdx.com/event/mothers-day-brunch-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230518T163000
DTEND;TZID=America/Los_Angeles:20230518T190000
DTSTAMP:20260403T102310
CREATED:20230510T224847Z
LAST-MODIFIED:20230510T224847Z
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SUMMARY:Sake Tasting
DESCRIPTION:Members and their guests are invited to join us for a casual complimentary tasting of Sakes with importer Paul Willenburg of Namazake Paul Imports! \nTastes of the following will be available in the Member’s lounge \nIwanoi Yamahai Junmai Ginjo \nNakagumi Muroka Nama \nIwanoi Yamahai Junmai Daiginjo Genshu \nRyoko Junmai Dry Nama \nRyoko Junmai Daiginjo Nama \nWalk-ins welcome and RSVP appreciated! \nAttendees must be accompanied by a member of Multnomah Whiskey Library.
URL:https://mwlpdx.com/event/sake-tasting/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230522T173000
DTEND;TZID=America/Los_Angeles:20230522T193000
DTSTAMP:20260403T102310
CREATED:20230417T222407Z
LAST-MODIFIED:20230425T214435Z
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SUMMARY:Study Hall: Whiskey 101
DESCRIPTION:WHISKEY 101\nfeaturing 6 whiskies from around the world \n  \nHave you ever wondered how a grain becomes a liquid? What’s the difference between whiskey and whisky? How does a barrel impart flavor? Join us at the Library to learn all the basics at the next installment of our Study Hall series. \n  \nMWL Spirits Curator and Education Manager Brett Adams will guide guests through a six pour flight featuring single malt scotch\, Irish pot still\, bourbon\, rye and more. Each pour will highlight a primary category of whiskey as we cover different styles of distillation\, places of origin\, and grain types. \n  \nTo compliment the flight\, light bites will be provided by our culinary team. Due to the nature of this event select seating will be communal. Seating requests provided with advance notice will be accommodated to the best of our ability. \n  \nWe look forward to hosting you!
URL:https://mwlpdx.com/event/study-hall-whiskey-101/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230602T110000
DTEND;TZID=America/Los_Angeles:20230602T170000
DTSTAMP:20260403T102310
CREATED:20230416T072408Z
LAST-MODIFIED:20230416T072408Z
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SUMMARY:MEMBER EXCURSION - CLEAR CREEK DISTILLERY
DESCRIPTION:The Multnomah Whiskey Library Member Excursions are designed with education and community in mind.  We keep curiosity at the center of our excursions as we work with trusted partners who have the same dedication to craft and excellent execution. Inspired by our weekly staff education\, our Member Excursions are immersive experiences that bring our Member Community together. \nJoin us on a MWL curated Distillery Tour and Tasting. \nOur partners at Clear Creek Distillery have invited MWL Members on a private tour built on the educational visit designed for our MWL Bartenders. \nWe will meet Master Distiller Joseph O’Sullivan and Head Distiller Caitlin Bartelmay and tour the distillery floor and barrel room. With their breadth of experience and passion for their craft\, the distillery team produces some of the most beloved spirits\, including all Clear Creek brandies and liqueurs\, as well as McCarthy’s Oregon Single Malt Whiskey\, Old Delicious Double Bourbon Barreled Apple Brandy and Timberline Vodka. \nWe will meet for lunch at the MWL Members Lounge followed by a private bus chartered to Clear Creek Distiller.  Our visit will include a tour\, a tasting\, and a cocktail demonstration.  A portion of the ticket price will be donated to the Freshwater Trust \nThis is a unique opportunity\, not to be missed. \nWe’ll meet you at the MWL Members Lounge!  Transportation is included. \n 
URL:https://mwlpdx.com/event/member-excursion-clear-creek-distillery/
LOCATION:Clear Creek Distillery\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
CATEGORIES:Available to Members
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DTSTART;TZID=America/Los_Angeles:20230605T180000
DTEND;TZID=America/Los_Angeles:20230605T203000
DTSTAMP:20260403T102310
CREATED:20230505T204354Z
LAST-MODIFIED:20230525T232313Z
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SUMMARY:Abbey Creek x MWL Pairing Dinner
DESCRIPTION:Born from Haitian-immigrants and raised in Brooklyn\, NY\, Bertony Faustin’s journey in developing Abbey Creek Vineyard\, aka the “Crick”\, has been largely inspired by his Haitian roots and love for Hip Hop. \n  \nReturning to the Whiskey Library for our second collaborative event\, Bertony has curated five special wines to share with our guests. The five course dinner will feature Haitian inspired dishes with Pacific Northwest ingredients\, designed by MWL Executive Chef Jesus Natera with guidance from Nicole Studer of the Crick Kitchen at the O.G. Abbey Creek Winery in North Plains. (Preview the menu below!) As a part of this Hip Hop\, Wine & Chill Crickxperience\, each course will be paired with a song\, inspired by the names and flavors of Bertony’s wines. Official DJ of the Trail Blazers\, DJ OG One\, will be in attendance spinning all night long! \n  \nDue to the nature of the event\, select seating will be communal. Seating requests will be accommodated to the best of our ability with advance notice. Please note the menu is pre-fixe\, we politely decline all substitutions and alterations. \n  \nTHE MENU\nI\npikliz stuffed plantain chips\n& crick hot sauce (gf/v+) \nII\npotato cake & beet carrot salad\nwith green pepper & celery aioli (v/gf) \nIII\nblack mushroom tea risotto cake\nwith black morels & asparagus agrodolce (v/gf) \nIV\nnew mexico chili braised chicken\nwith pinto bean puree (gf) \nV\npineapple upside down cake (v) \n  \nplus 2 surprise courses \n  \nmenu is subject to change\, we politely decline substitutions or alterations  \n  \nWe look forward to hosting you!
URL:https://mwlpdx.com/event/abbey-creek-x-mwl-pairing-dinner/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230618T160000
DTEND;TZID=America/Los_Angeles:20230618T183000
DTSTAMP:20260403T102310
CREATED:20230523T191523Z
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SUMMARY:Walk The Wall
DESCRIPTION:WALK THE WALL\n  \nThe Library is thrilled to announce Walk The Wall\, a new event series taking guests on a journey through our shelves. \n  \nWith over 2\,500 bottles on The Wall (and even more tucked away in cabinets\, corners\, and basements) our team has designed a specific home for each and every spirit. Now our members and guests will have the opportunity to learn how our collection is categorized\, following along with our handy dandy Spirit Guide. \n  \nMWL Spirit Curator and Education Manager Brett Adams will walk small groups through each section of The Wall\, followed by a spirit trivia game with your group. After the tour\, Adams will guide guests through a six pour tasting\, capturing the essence of each prominent whiskey category. \n  \nThis event will have staggered entry times\, please make note of your reserved time when purchasing tickets! Hors d’oeuvres will be provided by MWL Executive Sous Chef William Allen. Due to the nature of this event seating and activity groups will be communal. \n  \nWe look forward to hosting you!
URL:https://mwlpdx.com/event/walk-the-wall/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230620T163000
DTEND;TZID=America/Los_Angeles:20230620T190000
DTSTAMP:20260403T102310
CREATED:20230615T151141Z
LAST-MODIFIED:20230615T151141Z
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SUMMARY:Codigo Tequila Tasting
DESCRIPTION:In Amatitán\, every drop of Código 1530’s offerings: Blanco\, Rosa\, Reposado\, Añejo\, and “Origen\,” our Extra-Añejo\, have been perfected over several generations the way one would a homemade recipe – embracing time-honored customs without ever veering from the traditions of the Los Bajos region and its tequilieras and jimadors. \nMembers and their guests are invited to join us for a casual complimentary tasting of Codigo Tequilas with Codigo Brand Ambassador Nicole Haldis. \nTastes of the following will be available in the Member’s lounge \nCodigo Rosa Blanco \nCodigo Reposado \nCodigo Anejo \nWalk-ins welcome and RSVP appreciated! \nAttendees must be accompanied by a member of Multnomah Whiskey Library.
URL:https://mwlpdx.com/event/codigo-tequila-tasting/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230622T170000
DTEND;TZID=America/Los_Angeles:20230622T220000
DTSTAMP:20260403T102310
CREATED:20230601T000021Z
LAST-MODIFIED:20230612T200221Z
UID:10000647-1687453200-1687471200@mwlpdx.com
SUMMARY:Scholar Flight Night
DESCRIPTION:THE FLIGHT\nBowmore 18 year Vintner’s Trilogy \nLa Cigarrera Manzanilla Pasada \n  \nDeanston Amontillado \nEl Maestro Sierra 12 year Amontillado  \n  \nTamdhu 18 year \nLustau Oloroso Anada 1992 27 year \n  \nAuchentoshan 1988 29 year PX finish \nFernando de Castilla PX Antique  \n  \nMWL welcomes members and guests for the next installation of our Scholar Flight Night\, exploring the tried and true marriage of sherry & Scotch. \n  \nThe night will focus on sherry\, what it is\, how it’s made\, and how it plays such an important role in Scotch production. We’ll be pairing our higher end sherries with whiskies aged in that style of sherry barrel. \n  \nTickets include a flight featuring 4 Scotch whiskies\, 4 sherries\, a meat & cheese pairing\, and a chocolate whiskey cake to finish (preview the flight on our website). This event will take place in The Tasting Room inside the Library – all seating is communal. There are two seatings for this event\, 5:00 & 8:00\, please note your reservation time when purchasing tickets.  \n  \nWe look forward to hosting you! \n 
URL:https://mwlpdx.com/event/scholar-flight-night/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230625T190000
DTEND;TZID=America/Los_Angeles:20230625T210000
DTSTAMP:20260403T102310
CREATED:20230523T235048Z
LAST-MODIFIED:20230612T203820Z
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SUMMARY:Trivia Night
DESCRIPTION:TRIVIA NIGHT\n  \nThe Library is thrilled to welcome members and guests for our first ever trivia night\, hosted by award winning curators Untapped Trivia! Join us for an evening of general knowledge trivia\, covering topics such as pop culture\, history\, and maybe a thing or two about whiskey. Prizes will be awarded to the top scoring teams\, which include gift cards\, exclusive MWL merchandise\, and surprise event tickets! \n  \nTickets include a welcome cocktail\, one drink ticket\, and light hors d’oeuvres. A portion of ticket sales will also be donated to The Trevor Project\, a non-profit providing crisis support and counseling for LGBTQ youth\, in addition to research\, education\, and advocacy for the LGBTQ community. For more information on their mission please follow the link. \n  \nSeating will be pre-assigned\, if you’d like to play with a guest who has purchased tickets separately\, please notify our events manager! \n  \nWe look forward to hosting you!
URL:https://mwlpdx.com/event/trivia-night/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230627T163000
DTEND;TZID=America/Los_Angeles:20230627T190000
DTSTAMP:20260403T102310
CREATED:20230616T055347Z
LAST-MODIFIED:20230616T055347Z
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SUMMARY:El Tesoro Tequila Tasting
DESCRIPTION:El Tesoro is known as “the Treasure of Jalisco”\, crafted in the Highlands of Jalisco\, Mexico for generations. There is magic in the soil at La Alteña distillery\, home to a community of skilled artisans use traditional methods of tequila-making to create a true treasure. A tequila with soul in every sip. \nMembers and their guests are invited to join us for a casual complimentary tasting of El Tesoro Tequilas with National Brand Ambassador Luis Navarro \nTastes of the following will be available in the Member’s lounge \nEl Tesoro Blanco \nEl Tesoro Reposado \nEl Tesoro Anejo \nEl Tesoro Anejo Mundial Collection: Laphroaig \nWalk-ins welcome and RSVP appreciated! \nAttendees must be accompanied by a member of Multnomah Whiskey Library.
URL:https://mwlpdx.com/event/el-tesoro-tequila-tasting/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230706T163000
DTEND;TZID=America/Los_Angeles:20230706T190000
DTSTAMP:20260403T102310
CREATED:20230615T154850Z
LAST-MODIFIED:20230615T154850Z
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SUMMARY:Jameson Tasting
DESCRIPTION:Proudly making our whiskey the Jameson way since 1780. As you can imagine\, producing a premium Irish whiskey that has been enjoyed for over two centuries takes a lot.  Jameson Irish Whiskey is made by blending rich pot still whiskey made from both malted and unmalted barley\, with the finest grain whiskey\, both distilled 3 times for smoothness. \nMembers and their guests are invited to join us for a casual complimentary tasting of Jameson Whiskies with Pernod Ricard On Premise Brand Manager Janelle Fowler. \nTastes of the following will be available in the Member’s lounge \nJameson \nJameson Caskmates IPA \nJameson Caskmates Stout \nJameson Black Barrel \nWalk-ins welcome and RSVP appreciated! \nAttendees must be accompanied by a member of Multnomah Whiskey Library.
URL:https://mwlpdx.com/event/jameson-tasting/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230709T130000
DTEND;TZID=America/Los_Angeles:20230709T160000
DTSTAMP:20260403T102310
CREATED:20230621T190317Z
LAST-MODIFIED:20230706T003921Z
UID:10000655-1688907600-1688918400@mwlpdx.com
SUMMARY:FRIENDS OF THE COLUMBIA GORGE: BEHIND THE RAILS
DESCRIPTION:The Library is pleased to announce tickets are now available for our first ever collaboration with FRIENDS OF THE COLUMBIA GORGE\,  the only conservation organization entirely dedicated to safeguarding the Gorge’s scenic\, natural\, cultural\, and recreational resources and the current recipient of MWL’s Cocktail Donation program. \nThis event will be an opportunity to celebrate the fantastic work done by Friends of the Columbia Gorge creating accessibility and building diversity in the Gorge community.  We have invited two additional stewards of the great outdoors to join us. You will have a chance to meet the talented female founders of Black Earth United\, and Fridie Outdoors\, both dedicated to creating pathways to the outdoors for historically marginalized communities.   \nJoin us and these amazing leaders who are committed to changing the way we commune in the one of a kind landscape that is the Columbia River Gorge. \nYour tickets includes admission\, a welcome toast of sparkling wine\, a seasonal cocktail\, and a fine spread of hors d’oeuvres. This event will begin at 1:00pm and end at 4:00pm\, we recommend guests arrive within the first two hours to ensure plenty of time to learn about our great partners.
URL:https://mwlpdx.com/event/friends-of-the-gorge-behind-the-rails/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230710T113000
DTEND;TZID=America/Los_Angeles:20230710T153000
DTSTAMP:20260403T102310
CREATED:20230630T042217Z
LAST-MODIFIED:20230630T042217Z
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SUMMARY:Lobster Roll Pop Up
DESCRIPTION:11:30 – 3:30\nJoin us in the Member’s lounge where Chef Spencer Ivankoe\, owner of charming southeast eatery Cafe Rowan will be serving his delicious lobster rolls in this Summer Monday Lounge series.  We suggest pairing his lobster rolls with one of our freezer martinis featuring an elaborate blend of 7 gins and vermouths. \nALA CARTE MENU\nLobster Roll  $25\nLobster w/ uni and caviar $50\nFlight of lobster\, bay shrimp and crab rolls $40
URL:https://mwlpdx.com/event/lobster-roll-pop-up/2023-07-10/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230711T163000
DTEND;TZID=America/Los_Angeles:20230711T190000
DTSTAMP:20260403T102310
CREATED:20230613T225921Z
LAST-MODIFIED:20230613T230652Z
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SUMMARY:Cocktails on Tap with Jacob Grier & Fort George
DESCRIPTION:Members and their guests are invited to join us for cocktails\, beer\, and a casual meet and greet with Jacob Grier\, the author of Cocktails on Tap: the art of mixing spirits and beer. Tickets will include a copy of the book\, a featured cocktail\, light snacks and a complimentary tasting of Fort George beers. \n  \nPlease note walk-ins are welcome\, but books are only available to those who purchase tickets in advance. Attendees must be accompanied by a member of Multnomah Whiskey Library. \n  \nWe look forward to hosting you! \n  \n~ ABOUT THE BOOK & AUTHOR ~ \n  \nCocktails on Tap is the first book from Multnomah Whiskey Library bartender Jacob Grier. Praised by Esquire magazine as one of the best books for home bartenders\, Cocktails on Tap is the definitive resource on cocktails using beer as an ingredient. The recipes range from historic punches and hot flips to contemporary cocktails like the Mai Ta-IPA. Published in 2015\, we’ve picked up the last box of books currently in print\, so this may be your last chance to get a copy before they disappear. \n  \nJacob Grier is a writer\, bartender\, and close-up magician in Portland\, Oregon\, and a long-time bartender at the Multnomah Whiskey Library. His most recent cocktail book is Raising the Bar\, co-authored with the Library’s spirits curator Brett Adams. He is also the founder of Aquavit Week and accepts credit and/or blame for popularizing the bone luge.
URL:https://mwlpdx.com/event/cocktails-on-tap-with-jacob-grier-fort-george/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
CATEGORIES:Available to Members
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Multnomah Whiskey Library 1124 SW Alder ST Portland 97205;X-APPLE-RADIUS=500;X-TITLE=1124 SW Alder ST:geo:-122.6834567,45.5209885
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230713T163000
DTEND;TZID=America/Los_Angeles:20230713T190000
DTSTAMP:20260403T102311
CREATED:20230616T054706Z
LAST-MODIFIED:20230629T202912Z
UID:10000652-1689265800-1689274800@mwlpdx.com
SUMMARY:Courvoisier Tasting
DESCRIPTION:In 1828\, Felix Courvoisier\, the true embodiment of joie de vivre\, established Maison Courvoisier in Jarnac\, the heart of France’s Cognac region. His spirit is reflected in the vibrant Maison Courvoisier style.  The house style reveals the intricate nuances of their exuberant floral cognac. Subtle\, lingering and exquisitely balanced\, Maison Courvoisier draws upon the life\, joy and rich history of this House\, the Cognac region and its people so that every sip can be savored. \nMembers and their guests are invited to join us for a casual complimentary tasting with Courvoisier Cognac Brand Ambassador Michael Fawthrop. \nTastes of the following will be available in the Member’s lounge \nCourvoisier VS \nCourvoisier VSOP \nCourvoisier XO \nCourvoisier XO Royal \nCreole Cocktail: Courvosier VS\, MWL Knob Creek Rye\, Library Blend\, Amer Picon\, Benedictine \nWalk-ins welcome and RSVP appreciated! \nAttendees must be accompanied by a member of Multnomah Whiskey Library.
URL:https://mwlpdx.com/event/courvoisier-tasting/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
ATTACH;FMTTYPE=image/jpeg:https://mwlpdx.com/wp-content/uploads/2023/06/courvoisier-maison-photo-credit-courvoisier.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230717T113000
DTEND;TZID=America/Los_Angeles:20230717T153000
DTSTAMP:20260403T102311
CREATED:20230630T042217Z
LAST-MODIFIED:20230630T042217Z
UID:10000658-1689593400-1689607800@mwlpdx.com
SUMMARY:Lobster Roll Pop Up
DESCRIPTION:11:30 – 3:30\nJoin us in the Member’s lounge where Chef Spencer Ivankoe\, owner of charming southeast eatery Cafe Rowan will be serving his delicious lobster rolls in this Summer Monday Lounge series.  We suggest pairing his lobster rolls with one of our freezer martinis featuring an elaborate blend of 7 gins and vermouths. \nALA CARTE MENU\nLobster Roll  $25\nLobster w/ uni and caviar $50\nFlight of lobster\, bay shrimp and crab rolls $40
URL:https://mwlpdx.com/event/lobster-roll-pop-up/2023-07-17/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
ATTACH;FMTTYPE=image/jpeg:https://mwlpdx.com/wp-content/uploads/2023/06/lobster-rolls.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230718T163000
DTEND;TZID=America/Los_Angeles:20230718T190000
DTSTAMP:20260403T102311
CREATED:20230713T022900Z
LAST-MODIFIED:20230713T023053Z
UID:10000662-1689697800-1689706800@mwlpdx.com
SUMMARY:Del Maguey Tasting
DESCRIPTION:Hand-crafted by individual Zapotec and Mixtec farmer-families\, Del Maguey introduced artisanal mezcal to the world in 1995 and celebrates the traditions of ancestral villages that give each unique expression its own rich\, sweet and smoky character. A taste of place. \nMembers and their guests are invited to join us for a casual complimentary tasting with Pernod Ricard on premise brand manager Janelle Fowler \nTastes of the following will be available in the Member’s lounge \nDel Maguey Vida \nDel Maguey Vida de Muertos \nand more! \nWalk-ins welcome and RSVP appreciated! \nAttendees must be accompanied by a member of Multnomah Whiskey Library.
URL:https://mwlpdx.com/event/del-maguey-tasting/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
ATTACH;FMTTYPE=image/jpeg:https://mwlpdx.com/wp-content/uploads/2023/07/del-maguey-1-lmw_0368.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20230720
DTEND;VALUE=DATE:20230721
DTSTAMP:20260403T102311
CREATED:20230619T213558Z
LAST-MODIFIED:20230719T230036Z
UID:10000653-1689811200-1689897599@mwlpdx.com
SUMMARY:"A Sense of Place" with author Dave Broom
DESCRIPTION:Thursday\, July 20th\nTWO SEATINGS\n4:00 AND 7:30\n  \n6 pour flight featuring… \nArdnamurchan \nIsle of Raasay \nClynelish \nBruichladdich \nHighland Park 15 year \nBalvenie 14 year \n*subject to change \n  \nThe Library is thrilled to welcome renowned spirits writer Dave Broom to introduce his latest release A Sense of Place. In addition to a signed copy of A Sense of Place\, members and their guests will be treated to hors d’oeuvres and a spectacular tasting lead by Broom\, highlighting the regions of Scotland. \n  \nABOUT THE BOOK \nIn this beautifully crafted narrative\, award-winning writer Dave Broom\nexamines Scotch whisky from the point of view of the land\, weather\, history\, craft\, people and culture that feed and enhance the whisky itself. Traveling around his native Scotland and visiting distilleries from Islay and Harris to Orkney and Speyside\, Dave explores the whiskies made there and the elements in their distilling\, and locality\, which make them what they are. Along the way he tells the story of whisky’s history and considers what Scotch whisky is now\, and where it is going. \n  \nPlease note there will be two seatings – your ticket selection will determine your entry time. To view entry times please use a desktop computer. Seating will be pre-assigned and communal. We will accommodate seating requests with advance notice to the best of our ability. \n 
URL:https://mwlpdx.com/event/a-sense-of-place-with-author-dave-broom/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20230721
DTEND;VALUE=DATE:20230723
DTSTAMP:20260403T102311
CREATED:20230309T221450Z
LAST-MODIFIED:20230630T040535Z
UID:10000628-1689897600-1690070399@mwlpdx.com
SUMMARY:Yamazaki 55
DESCRIPTION:YAMAZAKI 55\nA TWO DAY CELEBRATION OF THE HOUSE OF SUNTORY AND YAMAZAKI JAPANESE WHISKY WITH SPECIAL GUEST MASTER BLENDER SHINJII FUKUYO OF HOUSE OF SUNTORY\nJoin us for a once-in-a-lifetime weekend long event\, beginning at the Portland Japanese Gardens and ending with a peerless dining experience and a guided tasting of Yamazaki 55 – a whisky distilled in the ’60s under famed Japanese distiller Shinjiro Torii. \n(Yamazaki 55 Raffle Tickets and Information Here) \n-Program- \nJuly 21st\, 2023\n“In Praise of Time” Celebrating a century of Japanese whisky at Portland Japanese Garden\nFollowing a tour of the Portland Japanese Garden\, guests will enjoy a guided tasting  celebrating the 100th anniversary of the House of  Suntory.  The evening’s flight will consist of Yamazaki 12yr\, Hakushu 12yr\, Yamazaki 18yr\, Hakushu 18yr\, Yamazaki 18yr Mizunara 100th anniversary edition and Hakushu 18y Peated Malt 100th anniversary eddition.  Discussions will be led by Shinjii Fukuyo\, Master Blender for House of Suntory\, Jim Meehan of Takibi\, and Dave Broom renowned spirits writer and author of ‘The Way of Whisky’.  Dinner provided by Marybeth Boller \nJuly 22nd\, 2023\nYamazaki 55 and Dinner at Multnomah Whisk{e}y Library\nMaster Blender for House of Suntory Shinjii Fukuyo will lead guests through a tasting of the components that make up Yamazaki\, followed by tastes of multiple age statements including the 12yr\, 18yr and a 1 oz pour of Yamazaki 55.  Guests will be welcomed with a cocktail hour and light bites provided by Multnomah Whisk{e}y Library’s kitchen.  Following this once in a lifetime tasting\, guests will be treated to a five-course dinner from local fine dining restaurant Tercet. \n  \nTickets are $7000 per person and include entrance to all events.  Ticket holders also have the option to purchase a Companion Ticket to the MWL dinner on July 22nd for $500 (Companion Ticket does not include a pour of the Yamazaki 55; Companion Ticket includes all other pours\, cocktails and dinner). To purchase a Companion ticket\, first choose full-price ticket and add a Companion ticket at the bottom of checkout page. \n  \nKeep reading for more information on this special opportunity \nIn June of 2020\, Yamazaki released 100 bottles of the oldest Japanese whiskey ever made – a 55-year old single malt distilled in 1960. Of those 100 bottles\, 20 made it to the United States\, a handful arrived on the West Coast\, and one has been welcomed at the Multnomah Whiskey Library. \nThe story of Shinjiro Torii\, whose portrait hangs on the wall in the Multnomah Whisk{e}y Library\, and the building of the Yamazaki distillery 100 years ago in a misty valley between Mt.Tennozan and Mt. Otokoyama\, where three pristine rivers converge\, captures the imagination like none other. \nWhen we heard about this bottle\, and that one of the component whiskies was distilled under Shinjiro Torii himself\, we knew that this was a once in a lifetime opportunity to taste a bit of whisky lore. Now\, we’ve decided to open and share this bottle with our members and friends right here in Portland at a weekend-long special event. \nWe are excited and honored to be celebrating this symbol of outstanding craftsmanship and history with the Portland Japanese Garden whose belief in the power of cultural exchange and in the excellence of craft has inspired peace and connection within our community for decades.
URL:https://mwlpdx.com/event/yamazaki-55/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Multnomah Whiskey Library 1124 SW Alder ST Portland 97205;X-APPLE-RADIUS=500;X-TITLE=1124 SW Alder ST:geo:-122.6834567,45.5209885
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230721T170000
DTEND;TZID=America/Los_Angeles:20230721T213000
DTSTAMP:20260403T102311
CREATED:20230718T203334Z
LAST-MODIFIED:20230718T230312Z
UID:10000665-1689958800-1689975000@mwlpdx.com
SUMMARY:In Praise of Time
DESCRIPTION:IN PRAISE OF TIME\nIn reverence of nature and the craft of whisky\, Portland Japanese Garden and Multnomah Whisk{e}y Library are partnering on a very special event. This experience of world-class gastronomic immersion will gather luminaries from the world of whisky – including House of Suntory’s Chief Blender Shinji Fukuyo – to Portland. \nThis once-in-a-lifetime gathering of some of the world’s most critically-acclaimed spirits & culinary experts features: \nShinji Fukuyo (Japan) – Chief Blender\, Suntory Whisky\nDave Broom (UK) – Spirits Writer & Critique\nMarybeth Boller (US) – Executive Chef & Culinary Experience Curator\nJim Meehan (US) – James Beard Award-winning mixologist \nThe full lineup of whiskies for the tasting with Fukuyo has been unveiled. Alongside the renowned “Yamazaki 12 Years\,” “Yamazaki 18 Years\,” “Hakushu 12 Years\,” and “Hakushu 18 Years\,” attendees will also have the pleasure of sampling two 100th anniversary commemorative limited-edition whiskies: “Yamazaki Mizunara 18 Years” and “Hakushu 18 Years Peated Malt.” \n  \nEVENING ITINERARY\nLocation: Portland Japanese Garden at 611 SW Kingston Ave. Portland\, OR 97205\n5:00 PM | Doors open\n5:30-6:00 PM | Custom tour of Portland Japanese Garden\n6:15-7:15 PM | Exclusive tasting program by Shinji Fukuyo\, Chief Blender\, Suntory Whisky\n7:30 PM | Special culinary experience produced by chef Marybeth Boller\, and curated mixology by Jim Meehan\, esteemed writer and James Beard Award-winning mixologist.\n8:30-9:15 PM | Fireside chat with Shinji Fukuyo and Dave Broom\n9:30 PM | Evening concludes
URL:https://mwlpdx.com/event/in-praise-of-time/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Multnomah Whiskey Library 1124 SW Alder ST Portland 97205;X-APPLE-RADIUS=500;X-TITLE=1124 SW Alder ST:geo:-122.6834567,45.5209885
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230724T113000
DTEND;TZID=America/Los_Angeles:20230724T153000
DTSTAMP:20260403T102311
CREATED:20230630T042217Z
LAST-MODIFIED:20230630T042217Z
UID:10000659-1690198200-1690212600@mwlpdx.com
SUMMARY:Lobster Roll Pop Up
DESCRIPTION:11:30 – 3:30\nJoin us in the Member’s lounge where Chef Spencer Ivankoe\, owner of charming southeast eatery Cafe Rowan will be serving his delicious lobster rolls in this Summer Monday Lounge series.  We suggest pairing his lobster rolls with one of our freezer martinis featuring an elaborate blend of 7 gins and vermouths. \nALA CARTE MENU\nLobster Roll  $25\nLobster w/ uni and caviar $50\nFlight of lobster\, bay shrimp and crab rolls $40
URL:https://mwlpdx.com/event/lobster-roll-pop-up/2023-07-24/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
ATTACH;FMTTYPE=image/jpeg:https://mwlpdx.com/wp-content/uploads/2023/06/lobster-rolls.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230724T160000
DTEND;TZID=America/Los_Angeles:20230724T180000
DTSTAMP:20260403T102311
CREATED:20230620T202226Z
LAST-MODIFIED:20230620T203508Z
UID:10000654-1690214400-1690221600@mwlpdx.com
SUMMARY:Stock Your Cellar
DESCRIPTION:Join us in the Members Lounge with Southern Glazer’s to sample & purchase fine wines at a 20% industry discount. Southern Glazer’s wine experts will be pouring a range of varietals\, including Willamette Valley pinot noir\, Napa Valley merlot\, Sonoma chardonnay and more! Light hors d’oeuvres will be available to enjoy during the sampling. Orders made during the tasting will be available for pick up at a later date\, please allow up to 1 week for your order to arrive. \n  \nPlease note all MWL affiliated bars will be closed during this event. Attendees must be accompanied by a member of Multnomah Whiskey Library.  \n  \nWe look forward to hosting you!
URL:https://mwlpdx.com/event/stock-your-cellar-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
ATTACH;FMTTYPE=image/jpeg:https://mwlpdx.com/wp-content/uploads/2023/06/sgws.jpeg
GEO:45.5209885;-122.6834567
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Multnomah Whiskey Library 1124 SW Alder ST Portland 97205;X-APPLE-RADIUS=500;X-TITLE=1124 SW Alder ST:geo:-122.6834567,45.5209885
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230731T113000
DTEND;TZID=America/Los_Angeles:20230731T153000
DTSTAMP:20260403T102311
CREATED:20230802T170554Z
LAST-MODIFIED:20230815T230217Z
UID:10000660-1690803000-1690817400@mwlpdx.com
SUMMARY:Lobster Roll Pop Up
DESCRIPTION:11:30 – 3:30\nJoin us in the Member’s lounge where Chef Spencer Ivankoe\, owner of charming southeast eatery Cafe Rowan will be serving his delicious lobster rolls in this Summer Monday Lounge series.  We suggest pairing his lobster rolls with one of our freezer martinis featuring an elaborate blend of 7 gins and vermouths. \nALA CARTE MENU\nLobster Roll  $25\nLobster w/ uni and caviar $50\nFlight of lobster\, bay shrimp and crab rolls $40
URL:https://mwlpdx.com/event/lobster-roll-pop-up-2/2023-07-31/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
ATTACH;FMTTYPE=image/jpeg:https://mwlpdx.com/wp-content/uploads/2023/06/lobster-rolls.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230731T160000
DTEND;TZID=America/Los_Angeles:20230731T190000
DTSTAMP:20260403T102311
CREATED:20230629T225823Z
LAST-MODIFIED:20230629T230202Z
UID:10000656-1690819200-1690830000@mwlpdx.com
SUMMARY:Member Happy Hour
DESCRIPTION:The Library is pleased to announce the first Member Happy Hour\, a gathering of members and non-members coming together to enjoy the Library and the company of our fellows. Join MWL Membership Manager\, Krista Juracek\, and General Manager\, Lani Sickman\, for cocktails\, hors d’oeuvres and conversation. This is a great time to ask questions\, tell us your ideas\, and make some new connections.  \nPlease RSVP to join. MWL members are welcome to bring a non-member to this event; one guest allowed per member. We’ll see you there!
URL:https://mwlpdx.com/event/member-happy-hour/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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GEO:45.5209885;-122.6834567
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Multnomah Whiskey Library 1124 SW Alder ST Portland 97205;X-APPLE-RADIUS=500;X-TITLE=1124 SW Alder ST:geo:-122.6834567,45.5209885
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230807T113000
DTEND;TZID=America/Los_Angeles:20230807T153000
DTSTAMP:20260403T102311
CREATED:20230802T170554Z
LAST-MODIFIED:20230815T230217Z
UID:10000677-1691407800-1691422200@mwlpdx.com
SUMMARY:Lobster Roll Pop Up
DESCRIPTION:11:30 – 3:30\nJoin us in the Member’s lounge where Chef Spencer Ivankoe\, owner of charming southeast eatery Cafe Rowan will be serving his delicious lobster rolls in this Summer Monday Lounge series.  We suggest pairing his lobster rolls with one of our freezer martinis featuring an elaborate blend of 7 gins and vermouths. \nALA CARTE MENU\nLobster Roll  $25\nLobster w/ uni and caviar $50\nFlight of lobster\, bay shrimp and crab rolls $40
URL:https://mwlpdx.com/event/lobster-roll-pop-up-2/2023-08-07/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
ATTACH;FMTTYPE=image/jpeg:https://mwlpdx.com/wp-content/uploads/2023/06/lobster-rolls.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230807T173000
DTEND;TZID=America/Los_Angeles:20230807T193000
DTSTAMP:20260403T102311
CREATED:20230705T224650Z
LAST-MODIFIED:20230706T195929Z
UID:10000661-1691429400-1691436600@mwlpdx.com
SUMMARY:The Balvenie Meet Your Maker
DESCRIPTION:THE BALVENIE\n  \nWe are thrilled to announce the next installment of our Meet Your Maker series\, inviting West Coast Balvenie Ambassador\, David Laird\, to guide members and guests through a four pour flight featuring… \n  \nBalvenie 14 year Caribbean Cask \nBalvenie 16 year \nBalvenie 21 year \n& an exclusive mystery pour \n  \nBorn and raised in Glasgow\, Scotland\, Laird has provided enlightening and educational whisky events all over the world. Laird will share the five rare crafts of whisky making upheld at Balvenie\, taking a deep dive into the history and distillation process unique to their single malt scotch. \n  \nTickets include a Balvenie cocktail\, a four pour flight\, and hors d’oeuvres. Please note select seating will be communal. All affiliated MWL bars & kitchen will be closed for regular service. \n  \nWe look forward to hosting you!
URL:https://mwlpdx.com/event/the-balvenie-meet-your-maker/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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GEO:45.5209885;-122.6834567
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Multnomah Whiskey Library 1124 SW Alder ST Portland 97205;X-APPLE-RADIUS=500;X-TITLE=1124 SW Alder ST:geo:-122.6834567,45.5209885
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230808T163000
DTEND;TZID=America/Los_Angeles:20230808T190000
DTSTAMP:20260403T102311
CREATED:20230802T164157Z
LAST-MODIFIED:20230802T164157Z
UID:10000667-1691512200-1691521200@mwlpdx.com
SUMMARY:The Balvenie Lounge Tasting
DESCRIPTION:Nestled in the picturesque region of Speyside\, Scotland\, The Balvenie Distillery is renowned for its dedication to traditional craftsmanship and unwavering commitment to producing exceptional single malt Scotch whisky. Founded in 1892 by William Grant\, The Balvenie began its journey with a vision to create whisky of unparalleled quality. Over a century later\, The Balvenie proudly upholds the age-old practice of maintaining a floor malting facility\, where they expertly malt a portion of their own barley\, fostering a profound connection to the spirit’s origins. \n  \nIn honor of our recently hung Balvenie Distillery painting in the Lounge\, Members and their guests are invited to join us for a casual & complimentary tasting with West Coast Ambassador David Laird\, tasting three expressions from The Balvenie. \n  \nWalk-ins welcome\, RSVP appreciated \nAttendees must be accompanied by a member of Multnomah Whiskey Library
URL:https://mwlpdx.com/event/the-balvenie-lounge-tasting/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
ATTACH;FMTTYPE=image/jpeg:https://mwlpdx.com/wp-content/uploads/2023/08/1993_thebalveniedistillery_2.jpg
GEO:45.5209885;-122.6834567
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Multnomah Whiskey Library 1124 SW Alder ST Portland 97205;X-APPLE-RADIUS=500;X-TITLE=1124 SW Alder ST:geo:-122.6834567,45.5209885
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230809T163000
DTEND;TZID=America/Los_Angeles:20230809T190000
DTSTAMP:20260403T102311
CREATED:20230807T034011Z
LAST-MODIFIED:20230807T034011Z
UID:10000683-1691598600-1691607600@mwlpdx.com
SUMMARY:Ardbeg and Glenmorangie Tasting
DESCRIPTION:Ardbeg has been called “as close to perfection as makes no difference\,” by whisky connoisseurs. Proof then\, that Ardbeg truly deserves its incredible reputation. It’s a whisky that’s worshipped around the world. Six different Ardbeg expressions have won prestigious titles including World Whisky of the Year\, Scotch Whisky of the Year and World’s Best Single Malt. \nGlenmorangie Distillery has been crafting their single malt since 1843\, when farmer William Matheson and his wife Anne followed their dreams and founded the Glenmorangie Distillery\,  Their whisky makers have been dreaming up wobdrous whiskies in the very same spot\, ever since. \nMembers and their guests are invited to join us for a casual complimentary tasting  of Ardbeg and Glenmorangie Scotch whiskies with National Brand Ambassador Travis Tidwell. \nWalk-ins welcome and RSVP appreciated! \nAttendees must be accompanied by a member of Multnomah Whiskey Library.
URL:https://mwlpdx.com/event/ardbeg-and-glenmorangie-tasting/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
ATTACH;FMTTYPE=image/jpeg:https://mwlpdx.com/wp-content/uploads/2023/08/ardbeg_distillery2.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230810T163000
DTEND;TZID=America/Los_Angeles:20230810T190000
DTSTAMP:20260403T102311
CREATED:20230713T040052Z
LAST-MODIFIED:20230713T040104Z
UID:10000663-1691685000-1691694000@mwlpdx.com
SUMMARY:Aberlour Tasting
DESCRIPTION:Aberlour believes in substance over style  Their whisky is born out of craft\, passion and knowledge that’s been handed down through generations\,  Their story is of community\, locally sourced ingredients and families of craftsmen who have shaped them into what they are today.  They believe the whisky with its depth of flavour and character\, speaks for itself. \nMembers and their guests are invited to join us for a casual complimentary tasting  of Aberlour Speyside Single Malt Scotch Whisky with Pernod Ricard on premise brand manager Janelle Fowler \nTastes of the following will be available in the Member’s lounge \nAberlour 12yr \nAberlour 16yr \nAberlour A’bunadh \nWalk-ins welcome and RSVP appreciated! \nAttendees must be accompanied by a member of Multnomah Whiskey Library.
URL:https://mwlpdx.com/event/aberlour-tasting/
LOCATION:MWL Member’s Lounge\, 616 SW 12th Ave\, Portland\, OR\, 97205\, United States
ATTACH;FMTTYPE=image/jpeg:https://mwlpdx.com/wp-content/uploads/2023/07/aberlour-range.jpeg
END:VEVENT
END:VCALENDAR