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DTSTART;VALUE=DATE:20250430
DTEND;VALUE=DATE:20250501
DTSTAMP:20260723T023343
CREATED:20250320T182321Z
LAST-MODIFIED:20250328T011718Z
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SUMMARY:Study Hall: Mezcal 101
DESCRIPTION:THE FLIGHT\nReal Minero Espadin\nMezcalero Special Bottling 3 Tobala\nBanhez Cuixe\nVago Ensamble en Barro\nYuki Savi Pitzometl\nCampanilla del Palmar Verde\n5 Sentidos Pechuga con Fruta  \n  \nFor the next installation of our Study Hall series the Library welcomes members and guests to join us for an exclusive tasting of Mezcal\, sourced from Oaxaca and beyond. Take an in depth look into the broader world of this maguey spirit\, reaching past traditional flavors and celebrating century old distillation methods. \n  \nMWL Spirit Curator and Education Manager Brett Adams will cover the history of Mezcal\, distillation methods\, and how the category of spirit has expanded. Guests will be guided through 7 pours\, spanning several categories within Mezcal.  \n  \nThis will be in the Library’s Tasting Room – a single table for just six guests\, making an intimate setting for curious questions and spirited conversation. Tickets include a welcome cocktail\, featured flight\, light hors d’oeuvres\, and gratuity. \n  \nWe hope to see you there! \n  \nTWO SEATINGS\n1st seating: 5:30 – 7:00\n2nd seating: 7:30 – 9:00 \n  \nTICKETS AVAILABLE ON MARCH 26TH AT 6PM
URL:https://mwlpdx.com/event/study-hall-mezcal-101/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20250503T130000
DTEND;TZID=America/Los_Angeles:20250503T160000
DTSTAMP:20260723T023343
CREATED:20250311T183806Z
LAST-MODIFIED:20250402T225725Z
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SUMMARY:Kentucky Derby 2025
DESCRIPTION:Multnomah Whisk{e}y Library is thrilled to invite guests to MWL’s 10th annual Kentucky Derby Party! Join us in the Members Lounge for a casual afternoon of cocktails\, whiskey tasting\, a buffet of Southern inspired hors d’oeuvres\, and the most exciting 2-minutes in sports. There will be multiple chances to win prizes\, including MWL merchandise\, exclusive single barrels\, and gift cards! \n  \nTickets Include…\nwelcome cocktail\, southern inspired hors d’oeuvres\, complimentary whiskey tasting\, and an entry to our raffle \n  \nMWL MEMBER TICKET: $75\nNON-MEMBER TICKET: $90 \n  \nMEMBERS MUST BE LOGGED IN TO RECEIVE DISCOUNT AT CHECKOUT\ndiscount applies to MWL members & their guests \n  \nTICKETS AVAILABLE APRIL 3RD AT 6PM
URL:https://mwlpdx.com/event/kentucky-derby-2025/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20250511
DTEND;VALUE=DATE:20250512
DTSTAMP:20260723T023343
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LAST-MODIFIED:20250411T183414Z
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SUMMARY:Mother's Day Brunch
DESCRIPTION:FULLY BOOKED\nplease email events@mwlpdx.com to be added to the waitlist \n  \nMWL is thrilled to announce the return of our Mother’s Day Brunch\, introducing a family friendly\, pre-fixe breakfast for everyone!  \n  \nJoin us in the Library for a multi-course brunch\, complimented by MWL classic cocktails and mimosas. While the menu is pre-fixe\, dietary restrictions will be accommodated to the best of our ability (preview the menu below). You can preview the menu and book reservations at this link – a $25 deposit is required per person to book\, which will be applied towards your final bill.  \n  \nPlease note tables will only be reserved for the number of people on the confirmed reservation (including children\, infants\, and toddlers). For parties of 7 or more guests\, please email events@mwlpdx.com.  \n  \nWe look forward to hosting you!  \n  \n*please email events@mwlpdx.com to notify us of any dietary restrictions – we will accommodate guests to the best of our ability with advanced notice
URL:https://mwlpdx.com/event/mothers-day-brunch-3/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20250519T173000
DTEND;TZID=America/Los_Angeles:20250519T193000
DTSTAMP:20260723T023343
CREATED:20250331T013911Z
LAST-MODIFIED:20250509T231051Z
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SUMMARY:Bourbon Lore Meet Your Maker
DESCRIPTION:an exclusive book signing and guided tasting event \n  \nFEATURED FLIGHT\nBourbon Lore x Ben Holladay 18 Barrel\nBourbon Lore x Bardstown Bourbon Co. Collaborative Series Blend\nBourbon Lore x Woodwork Collective 17-Year Aged in Mizunara \n  \nWe are pleased to announce the next installment of our Meet Your Maker series\, welcoming Mason Walker\, co-founder of Bourbon Lore and co-author of the acclaimed book Legends of American Whiskey.  \n  \nGuests will have the rare opportunity to taste three Bourbon Lore collaborative releases\, each expression representing Bourbon Lore’s commitment to craftsmanship and innovation in American whiskey. Walker will guide guests through the flight and share details about developing the book and the collaboration process\, each guest leaving with a signed copy of Legends of American Whiskey! \n  \nThe book features 100 of the most significant bottles from Mason’s private collection\, each telling a unique story about America’s native spirit. This museum-quality book has received exceptional reviews for its stunning photography and compelling storytelling. \n  \nTickets include a signed copy of the book\, a welcome cocktail\, featured flight\, light hors d’oeuvres\, and gratuity. Limited seating available.  \n  \nWe hope to see you there! \n  \nTICKETS AVAILABLE APRIL 16TH AT 6PM
URL:https://mwlpdx.com/event/bourbon-lore-meet-your-maker/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20250528
DTEND;VALUE=DATE:20250529
DTSTAMP:20260723T023343
CREATED:20250423T002223Z
LAST-MODIFIED:20250522T194723Z
UID:10000893-1748390400-1748476799@mwlpdx.com
SUMMARY:Time & Temperature 2.0 Study Hall
DESCRIPTION:Time & Temperature Study Hall: an exploration of Bourbon Production \ntickets include…\none signature cocktail\, a guided tasting of four unique expressions\,\n& light hors d’oeuvres  \n  \nFEATURED FLIGHT\nJWild Turkey Jimmy Russell 70th Anniversary 8yr\nRussell’s Reserve Small Batch 10yr\nWild Turkey Kentucky Spirit\nWild Turkey Rare Breed\nRussell’s Reserve Single Rickhouse Camp Nelson\nRussell’s Reserve 15yr\nWild Turkey Master’s Keep One  \n  \nWe are thrilled to announce our next Study Hall event\, introducing a second installment of Time & Temperature! Guests will review traditional bourbon production and aging methods\, taking a deep dive into distillery microclimates and how they influence the final flavor. We will try six unique whiskeys from Wild Turkey\, all with the same mash bill and still\, but with wildly different flavors.  \n  \nGuests will enjoy a Wild Turkey Old Fashioned to pair with a personal cheese board\, deviled eggs\, and our house bread basket. This will be an intimate guided tasting in the Library’s Tasting Room\, with only six seats available per seating\, so tickets will go quickly! We hope to see you there! \n  \nTWO SEATINGS\n5:00 – 7:00 & 7:30 – 9:30\nTICKETS AVAILABLE APRIL 23rd AT 6:00 PM
URL:https://mwlpdx.com/event/time-temperature-2-0-study-hall/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20250602T190000
DTEND;TZID=America/Los_Angeles:20250602T213000
DTSTAMP:20260723T023343
CREATED:20250430T201754Z
LAST-MODIFIED:20250529T010355Z
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SUMMARY:Bourbon & Bingo Summer Series
DESCRIPTION:BINGO SUMMER SERIES\nX-rated fun hosted by the Queen of Bingo: Peachy Springs \n  \nJUNE 2nd\nJULY 14th\nAUGUST 18th \n  \nTickets Include…\none bingo card\, a welcome cocktail\, & hors d’oeuvres \n  \nWe are thrilled to announce the return of Peachy Springs\, the (Drag) Queen of Bingo! This Summer Series will bring 3 nights of Bourbon & Bingo to MWL in June\, July\, and August. Guests will enjoy bourbon cocktail specials and light bites while playing four thrilling rounds of bingo\, vying for exclusive prizes provided by MWL.  \n  \nWith a “lightly offensive humor her fans have come to love\, Peachy is one of Portland’s hardest working bingo hosts\,” as described by the Mercury. The thrill of the game and Peachy’s cheeky performance will keep guests on the edge of their seat! Tickets include one bingo card\, a bourbon welcome cocktail\, and light bites. Additional bingo cards will be available for purchase for $5 each\, with a portion of the proceeds going to the Cascade AIDS Project.   \n  \nPrizes include MWL  merchandise\, single barrel bottles\, and gift cards! Due to the nature of this event\, seating will be communal. Private seating requests will be accommodated to the best of our ability with advance notice. \n  \n**Please note this event includes explicit content & host led crowd work** \n  \nMWL Member Ticket: $60\nNon-member ticket: $75\nMembers must be logged in to receive their discount at checkout.  \n  \nTICKETS AVAILABLE MAY 1ST AT 6PM
URL:https://mwlpdx.com/event/bourbon-bingo-summer-series/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20250608T160000
DTEND;TZID=America/Los_Angeles:20250608T180000
DTSTAMP:20260723T023343
CREATED:20250430T202808Z
LAST-MODIFIED:20250430T202928Z
UID:10000895-1749398400-1749405600@mwlpdx.com
SUMMARY:Martini Cocktail Class
DESCRIPTION:The Library is thrilled to announce the next installment of our Cocktail Class series\, taking a deep dive into one of the oldest classics in the bar: The Martini.  \n  \nPreviously hosted in 2023\, members and guests will take a journey through the many varieties and find out why a martini is only as good as its vermouth. MWL Education Manager and Spirit Curator Brett Adams will cover the evolution of the cocktail\, tracing the steps from gin to vodka\, shaken and stirred. \n  \nGuests will sample variations with light bites and hors d’oeuvres provided by MWL. After a brief tour through cocktail history\, guests will have the chance to mix up their very own martini\, selecting from a variety of base spirits and vermouths! Please note this is the third installment of our Martini Cocktail Class – content will be revisited from previous classes.  \n  \nWe look forward to hosting you! \n  \nTICKETS AVAILABLE MAY 8TH AT 6PM
URL:https://mwlpdx.com/event/martini-cocktail-class-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250615T163000
DTEND;TZID=America/Los_Angeles:20250615T203000
DTSTAMP:20260723T023343
CREATED:20250514T220446Z
LAST-MODIFIED:20250522T194814Z
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SUMMARY:FULLY BOOKED: Open for Father's Day!
DESCRIPTION:**EMAIL EVENTS@MWLPDX.COM TO BE ADDED TO THE WAITLIST** \n  \nJoin us in the Library for our classic service and hospitality to celebrate Father’s Day! A family friendly dinner service\, the Library will run a limited dinner menu with house favorites like our Library Burger and our Butcher’s Cut Seasonal Steak. Our classic cocktail menu and full spirits list will be available\, with all items available to order a-la-carte.  \n  \nChildren are welcome to join us on this evening\, with a kid-friendly menu available upon request. To make this a family-friendly event\, table-side cart service will be unavailable this evening to comply with our liquor permit.   \n  \nMWL MEMBERS: Book your reservation as you normally would on your account home page. A $25 booking fee applies per party.  \n  \nNON-MEMBERS: Hall passes available for $25 per person.\nSee our Hall Pass booking page for availability. \n  \nTotal party size must include infants\, toddlers\, and children. Please note in your booking if any guests in your party are 12 years or younger. For parties of 7 or more\, please email your request to events@mwlpdx.com
URL:https://mwlpdx.com/event/open-for-fathers-day/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250620T090000
DTEND;TZID=America/Los_Angeles:20250620T110000
DTSTAMP:20260723T023343
CREATED:20250524T002037Z
LAST-MODIFIED:20250611T010303Z
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SUMMARY:Bagels Not Bourbon: Jessica Elkan
DESCRIPTION:JUNE 20TH  \n9:00AM – 11:00AM\nJESSICA ELKAN – JAMES BEARD PUBLIC MARKET\n$35\nTickets include entry and a spread of bagels\, fruit\, coffee\, tea and juice \nWe trace James Beard’s roots from Portland’s market stalls to a bold new vision for our city’s culinary future. \nBAGELS NOT BOURBON is where Portland comes to think out loud. \nHosted by The Idea Factory at Multnomah Whiskey Library\, this Friday morning series brings together creative thinkers\, civic leaders\, and cultural changemakers for honest conversations over coffee and bagels. No slides\, no scripts—just bold ideas and the people building what’s next for Portland. \n\nJoin us for a compelling conversation with Jessica Elkan\, Executive Director of the James Beard Public Market\, as we delve into the rich tapestry of Portland’s culinary history and its ongoing evolution. We’ll explore how James Beard’s early experiences in Portland’s bustling markets with his mother ignited a passion that would influence American cuisine profoundly. Jessica will share the nearly two-decade journey to bring the James Beard Public Market to life\, transforming from a visionary idea into a tangible space celebrating Oregon’s diverse food culture. \nExpect insights into the challenges and triumphs of establishing a public market in the heart of Portland\, the significance of honoring Beard’s legacy\, and the market’s role in supporting local producers and fostering community connections. We’ll also uncover some lesser-known facets of this journey\, offering a fresh perspective on what it means to build a culinary institution that reflects both heritage and innovation. \nJessica Elkan is the Executive Director of the James Beard Public Market\, leading the effort to build a seven-days-a-week public market that celebrates Oregon’s agricultural bounty and culinary excellence. Raised in Oregon’s Willamette Valley and growing up in her family’s woodworking business\, she developed a deep appreciation for local artisans\, makers\, and public markets. \nWith more than two decades of experience in nonprofit leadership\, Elkan has launched social purpose enterprises and developed events at the intersection of food and philanthropy to create social impact. She has led initiatives to support underserved communities and has a reputation for strategic vision and civic engagement. Outside of work\, Jessica enjoys exploring public markets around the world and is actively involved in her community promoting all things Oregon.
URL:https://mwlpdx.com/event/bagels-not-bourbon-jessica-elkan/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250629T180000
DTEND;TZID=America/Los_Angeles:20250629T203000
DTSTAMP:20260723T023343
CREATED:20250513T193644Z
LAST-MODIFIED:20250527T200111Z
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SUMMARY:Plant Based Papi Kitchen Takeover
DESCRIPTION:The Library is thrilled to announce the next installment of our Kitchen Takeover series\, welcoming back owner and creator of Plant Based Papi\, Chef Jewan Manuel!  The king of elevated\, vegan comfort food\, Jewan has designed each course to celebrate fresh Spring produce and rich flavors\, all while being vegan and mostly gluten free. (Preview the menu below!) \n  \nEach course will be thoughtfully paired with a beverage curated by MWL Beverage Director Cody Mulcahy and Spirit Curator Brett Adams. Please note the menu is pre-fixe\, we politely decline alterations or substitutions. Seating is pre-assigned\, we will accommodate requests made in advance to the best of our ability.  \n  \nWe look forward to hosting you! \n \n  \n~ THE MENU ~\n*menu is subject to change\, all courses are vegan and pre-fixe\n*alterations & substitutions are politely declined \n  \nI\nChanterelle Tostadita with Cashew Crema \nmini blue corn tostadita\, localally harvested chanterelles\,\ncashew crema\, lime zest\, micro cilantro \n  \nII\nHeirloom Tomato Carpaccio\nthin-sliced heirloom tomatoes\, cilantro & black olive tapenade\,\nbasil-mint oil drizzle\, smoked sea salt & crushed pistachio \n  \nIII\nStuffed Morels\noregon morel mushrooms\, ancho chili–cashew filling\,\ncilantro gremolata\, crispy shallot dust  \n  \nIV\nKing Oyster Barbacoa\n“short rib” king oyster mushrooms\, barbacoa-style adobo\, crispy street masa\,\ntomatillo-pumpkin seed mole verde\, pickled red onion & radish  \n  \nV\nCharred Fig Sorbet\nsorbet with fresh charred figs\,\ndandelion “honeycomb” crumble\, agave drizzle \n  \nTICKETS AVAILABLE MAY 22 AT 6PM
URL:https://mwlpdx.com/event/plant-based-papi-kitchen-takeover-3/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250714T190000
DTEND;TZID=America/Los_Angeles:20250714T213000
DTSTAMP:20260723T023343
CREATED:20250528T021649Z
LAST-MODIFIED:20250610T195649Z
UID:10000908-1752519600-1752528600@mwlpdx.com
SUMMARY:Bingo Summer Series with Peachy Springs
DESCRIPTION:BINGO SUMMER SERIES\nX-rated fun hosted by the Queen of Bingo: Peachy Springs \n  \nJUNE 2nd\nJULY 14th\nAUGUST 18th \n  \nTickets Include…\none bingo card\, a welcome cocktail\, & hors d’oeuvres \n  \nWe are thrilled to announce the return of Peachy Springs\, the (Drag) Queen of Bingo! This Summer Series will bring 3 nights of Bingo to MWL in June\, July\, and August. Guests will enjoy cocktail specials and light bites while playing four thrilling rounds of bingo\, vying for exclusive prizes provided by MWL.  \n  \nWith a “lightly offensive humor her fans have come to love\, Peachy is one of Portland’s hardest working bingo hosts\,” as described by the Mercury. The thrill of the game and Peachy’s cheeky performance will keep guests on the edge of their seat! Tickets include one bingo card\, a bourbon welcome cocktail\, and light bites. Additional bingo cards will be available for purchase for $5 each\, with a portion of the proceeds going to the New Avenues For Youth – SMYRC division.   \n  \nPrizes include MWL  merchandise\, single barrel bottles\, and gift cards! Due to the nature of this event\, seating will be communal. Private seating requests will be accommodated to the best of our ability with advance notice. \n  \n**Please note this event includes explicit content & host led crowd work** \n  \nMWL Member Ticket: $60\nNon-member ticket: $75\nMembers must be logged in to receive their discount at checkout.  \n  \nTICKETS AVAILABLE JUNE 5TH AT 6PM
URL:https://mwlpdx.com/event/bourbon-bingo-summer-series-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20250716
DTEND;VALUE=DATE:20250717
DTSTAMP:20260723T023343
CREATED:20250604T192355Z
LAST-MODIFIED:20250610T214812Z
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SUMMARY:Westward Meet Your Maker
DESCRIPTION:TICKETS INCLUDE…\na welcome cocktail\, featured flight\, hors d’oeuvres\, & gratuity \n  \nFEATURED FLIGHT\nWestward Original\nWestward Stout Cask\nWestward Cask Strength\nWestward Sourdough (Ken’s Artisan)\n \n  \nThe Library is thrilled to welcome members and guests for the next installment of our Meet Your Maker series\, welcoming Westward Whiskey’s Master Blender Miles Munroe. For those who may be unfamiliar with the local favorite\, Westward is a luxury whiskey brand distilled right here in Portland\, Oregon\, each release reflecting the spirit of the Northwest and the people behind their brand.  \n  \nIn his role Miles ensures Westward’s legacy\, spearheading blending sessions\, supervising quality\, and driving innovation. Miles will guide guests through four unique expressions from Westward\, including their Original Single Malt and their collaboration with Ken’s Artisan Bakery. This event will take place in the Library’s Tasting Room\, creating an intimate setting for spirited conversation. There will only be 6 tickets available per seating\, so get tickets while you can! \n  \nTWO SEATINGS\n1ST SEATING 5:00 – 6:30 PM\n2ND SEATING 7:00 – 8:30 PM \n  \nTICKETS AVAILABLE JUNE 12TH AT 5PM
URL:https://mwlpdx.com/event/westward-meet-your-maker-3/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250721T173000
DTEND;TZID=America/Los_Angeles:20250721T193000
DTSTAMP:20260723T023343
CREATED:20250616T205617Z
LAST-MODIFIED:20250619T172041Z
UID:10000910-1753119000-1753126200@mwlpdx.com
SUMMARY:Rum Cocktail Class
DESCRIPTION:We are thrilled to announce the next installment of our Cocktail Class series\, focusing on the spirit of the Caribbean\, Rum! Guests will take a step behind the bar and learn how to make two modern classics; mixing up one shaken and one stirred cocktail with two distinct Rums.   \nThe cocktails will remain a mystery until the day of the event – but guests can expect ingredients inspired by the origins of the sugarcane spirit. Tickets include a welcome beverage\, 2 self made cocktails\, and light hors d’oeuvres. We hope to see you there! \nTICKETS AVAILABLE THURSDAY JUNE 19TH AT 6PM
URL:https://mwlpdx.com/event/rum-cocktail-class/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250725T090000
DTEND;TZID=America/Los_Angeles:20250725T110000
DTSTAMP:20260723T023343
CREATED:20250524T002118Z
LAST-MODIFIED:20250611T010205Z
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SUMMARY:Bagels Not Bourbon: Stuart Wells
DESCRIPTION:JULY 25TH  \n9:00AM – 11:00AM\nSTUART WELLS – BIRD ALLIANCE OF OREGON\n$35\nTickets include entry and a spread of bagels\, fruit\, coffee\, tea and juice \nWe explore how rewilding an East Portland landfill is reshaping what conservation looks like in the urban core. \nBAGELS NOT BOURBON is where Portland comes to think out loud. \nHosted by The Idea Factory at Multnomah Whiskey Library\, this Friday morning series brings together creative thinkers\, civic leaders\, and cultural changemakers for honest conversations over coffee and bagels. No slides\, no scripts—just bold ideas and the people building what’s next for Portland. \n\nJoin us for a conversation with Stuart Wells\, Executive Director of the Bird Alliance of Oregon\, as we explore the organization’s transformative journey from its origins as the Portland Audubon Society to its current role in urban conservation. We’ll delve into the ambitious plans to convert a 12.5-acre former landfill on NE 82nd Avenue into a state-of-the-art wildlife hospital and nature sanctuary\, a project that exemplifies the Alliance’s commitment to ecological restoration and community engagement. \nStuart will share insights into the challenges and opportunities of urban conservation\, the significance of the organization’s recent name change\, and the innovative strategies being employed to create a sustainable and inclusive green space in East Portland. Expect a thought-provoking discussion on how reimagining neglected urban areas can lead to meaningful environmental and social impact. \nStuart has spent decades in leadership roles in the conservation field\, devoting his career to protecting and reestablishing endangered species populations in the wild—from the Cactus Ferruginous Pygmy-Owl to the Black Footed Ferret. Stuart’s career spans the Smithsonian\, U.S Fish and Wildlife Service\, the Phoenix Zoo\, and now Bird Alliance of Oregon. His deep love of conservation\, background as a scientist\, commitment to equity\, and successful leadership experience at large and complex organizations will be instrumental to advancing the mission of Bird Alliance of Oregon. \n\n 
URL:https://mwlpdx.com/event/bagels-not-bourbon-stuart-wells/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20250730
DTEND;VALUE=DATE:20250731
DTSTAMP:20260723T023343
CREATED:20250624T233326Z
LAST-MODIFIED:20250625T224011Z
UID:10000912-1753833600-1753919999@mwlpdx.com
SUMMARY:Tequila 101 Study Hall
DESCRIPTION:TWO SEATINGS IN THE GREEN ROOM\n5:30 – 7:00\n7:30 – 9:00 \n  \nTICKETS INCLUDE…\nwelcome cocktail\, 6 pour flight\, light hors d’oeuvres\, & gratuity \n  \nFEATURED FLIGHT \nAlto Canto Blanco High Proof\nDon Fulano Blanco\nCascahuin Tahona Blanco\nOcho Reposado\nEl Tequileño Reposado Rare\nEl Tesoro Paradiso  \n  \nFor our Summer Study Hall session we are thrilled to bring you an in-depth education on tequila! A deep dive on the history\, production\, and flavors of one of the oldest distilled spirits in the Americas.  \n  \nGuests will learn how technique and terroir affect the final spirit\, with a  focus primarily on blanco tequila. This class will also include samples and discussion about aged tequilas\, exploring how additives affect the flavor of tequila and how to spot them. \n  \nDue to overwhelming demand\, this event has been moved to The Green Room to accommodate additional seating. The guided tasting will be led by MWL Spirit Curator & Education Manager Brett Adams\, followed by spirited conversation. We hope to see you there!  \n  \nTICKETS AVAILABLE JUNE 24TH AT 6PM
URL:https://mwlpdx.com/event/tequila-101-study-hall/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250803T150000
DTEND;TZID=America/Los_Angeles:20250803T173000
DTSTAMP:20260723T023343
CREATED:20250625T192014Z
LAST-MODIFIED:20250625T192014Z
UID:10000913-1754233200-1754242200@mwlpdx.com
SUMMARY:Terrarium Class
DESCRIPTION:Tickets Include…\nmaterials & instruction for your terrarium\, a welcome cocktail\, 1 drink ticket\, and light bites \n  \nWe are thrilled to welcome back The Plant Doctors to lead a step by step class on terrariums! Join us in the Whiskey Library for an afternoon of cocktails\, light bites\, and all the materials needed to build your very own terrarium\, complete with greenery\, stones\, and more. \n  \nTickets include a welcome punch\, one drink ticket\, hors d’oeuvres\, materials for your terrarium\, and gratuity. Due to the nature of the event\, all seating is pre-assigned and communal. We hope to see you there! 
URL:https://mwlpdx.com/event/terrarium-class-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250806T173000
DTEND;TZID=America/Los_Angeles:20250806T193000
DTSTAMP:20260723T023343
CREATED:20250716T020800Z
LAST-MODIFIED:20250716T021448Z
UID:10000925-1754501400-1754508600@mwlpdx.com
SUMMARY:Sazerac Meet Your Maker with Master Blender Drew Mayville
DESCRIPTION:The Library is honored to welcome Sazerac Master Blender and Director of Quality Drew Mayville for a once in a lifetime guided tasting of the Prohibition Collection.  \n  \nTake a journey through the history\, flavor\, and craftsmanship of Buffalo Trace with one of the most respected figures in American whiskey. Mayville’s decades of blending expertise and deep storytelling will illuminate the legacy of Buffalo Trace and the remarkable character of this limited release collection. \n  \nCrafted in tribute to the resilience of whiskey during the Prohibition era\, only three sets of the Prohibition Collection were allocated to the state of Oregon. This will be the only opportunity to taste the collection at MWL\, as every last drop will be served at the event.  \n  \nTo mark the occasion\, we will be offering half pours of Weller Millennium at break even pricing ($225 for .75oz). For one night only\, you’ll be able to sip one of the most artistically blended whiskies to be released by Sazerac with the very person who blended it. A rare evening indeed.  \n  \nTickets include a flight of the complete Prohibition Collection\, in addition to a Weller Full Proof Old Fashioned\, and light hors d’oeuvres. This will be an intimate event hosted in The Green Room\, with just 20 seats available to experience history in a glass. It won’t be one to miss! 
URL:https://mwlpdx.com/event/sazerac-meet-your-maker-with-master-blender-drew-mayville/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250810T180000
DTEND;TZID=America/Los_Angeles:20250810T203000
DTSTAMP:20260723T023343
CREATED:20250701T001046Z
LAST-MODIFIED:20250702T170735Z
UID:10000914-1754848800-1754857800@mwlpdx.com
SUMMARY:Libre Kitchen Takeover
DESCRIPTION:The Library is thrilled to announce the next installment of our Kitchen Takeover series\, welcoming Co-Founders of Libre\, Chef Nan Ketsuda and Pastry Chef Gabriella Gonzalez-Martinez! \n  \nChef Ketsuda is well known in the Portland food scene\, developing the food programs at Mestizo\, Phaya Thai Express\, and her most recent project\, Norah. Chef Gonzalez-Martinez is famous for her artfully crafted desserts at Libre\, inspired by traditional Mexican dishes and nostalgic flavors from her childhood. \n  \nThe two of them will come together for a five course dinner\, Ketsuda blending  traditional Thai and Mexican cuisines for the first four courses\, finished with a stunning dessert by Chef Gonzalez-Martinez. (Preview the menu below!) \n  \nEach course will be thoughtfully paired with a beverage curated by MWL Beverage Director Cody Mulcahy and Spirit Curator Brett Adams. Please note the menu is pre-fixe\, we politely decline alterations or substitutions. Seating is pre-assigned\, we will accommodate requests made in advance to the best of our ability.  \n  \nWe look forward to hosting you! \n \n  \n~ THE MENU ~\n*menu is subject to change\, all courses are pre-fixe\n*alterations & substitutions are politely declined \n  \nI\nSnacks Duo (GF) \na playful start to the evening in two artful bites \nFirst Bite – Crunchy rice paper wrapped with shrimp\, crab\, and pork paired with a vibrant Fresno chili–plum sauce \nSecond Bite – Rice flour crisp topped with chargrilled marinated pork jowl\, arugula salad\, chipotle aioli and a punchy nam jim jeaw \n  \nII\nHamachi Aguachile (GF) \nSashimi-grade Hamachi marinated in Thai-style chile-lime fish sauce\, and watermelon–lime granita for a refreshing\, clean finish \n  \nIII\nBlack Pepper Lobster Taco (GF) \nSucculent lobster sautéed in aromatic oyster sauce and black pepper in a crispy taco shell\, cebolla curtida and a bold Thai chili salsa topped  \n  \nIV\nBeef Cheek Birria Hung Lay (GF) \nA collaboration of Northern Thai and Mexican tradition—beef cheek slow-braised with hung lay curry spices\, roasted peanut\, and Mexican aromatics\, served with pandan-infused coconut rice and pickle beet & papaya \n  \nV\nSticky Rice Tres Leches\nCoconut-infused sticky rice soaked in a light three-milk blend\, topped with tamarind crème Chantilly and Maria cookie crumble\, served with mango dippin dots\, and finished with gold leaf and edible flowers for a bright\, refreshing close \n  \nTICKETS AVAILABLE JULY 1 AT 6PM
URL:https://mwlpdx.com/event/libre-kitchen-takeover/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250822T090000
DTEND;TZID=America/Los_Angeles:20250822T110000
DTSTAMP:20260723T023343
CREATED:20250526T235805Z
LAST-MODIFIED:20250818T233744Z
UID:10000901-1755853200-1755860400@mwlpdx.com
SUMMARY:Bagels Not Bourbon: Tyler Malek and Nico Niebes
DESCRIPTION:AUGUST 22ND  \n9:00AM – 11:00AM\nTYLER MALEK – SALT & STRAW\nNICO NIEBES – EXECUTIVE DIRECTOR\, URBAN GLEANERS\n$35\nTickets include entry and a spread of bagels\, fruit\, coffee\, tea and juice \nWe unpack how creativity\, community\, and generosity can build food systems that nourish far beyond the plate.. \nBAGELS NOT BOURBON is where Portland comes to think out loud. \nHosted by The Idea Factory at Multnomah Whiskey Library\, this Friday morning series brings together creative thinkers\, civic leaders\, and cultural changemakers for honest conversations over coffee and bagels. No slides\, no scripts—just bold ideas and the people building what’s next for Portland. \n\nJoin us for a candid conversation with Tyler Malek\, co-founder and head ice cream innovator at Salt & Straw\, and Nico Niebes\, Executive Director of Urban Gleaners\, as we explore the evolving relationship between creativity\, commerce\, and community in Portland’s food scene. \nTogether\, Tyler and Nico will unpack what it means to take bold creative risks in business—and how purpose can be baked into the very DNA of a brand or nonprofit. From flavors that tell stories to food rescue systems that fight hunger with dignity\, this discussion will shine a light on the often invisible structures that make great community partnerships possible. \nExpect reflections on the rewards and tensions of building something meaningful\, how generosity scales (or doesn’t)\, and why the future of food depends on more than just taste—it depends on values. \n\nTickets include admission to the event as well as a spread of fresh fruit\, bagels & accompaniments\, coffee\, tea and juice. \n 
URL:https://mwlpdx.com/event/bagels-not-bourbon-tyler-malek-and-nico-lecompte/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250825T190000
DTEND;TZID=America/Los_Angeles:20250825T213000
DTSTAMP:20260723T023343
CREATED:20250707T220742Z
LAST-MODIFIED:20250707T220742Z
UID:10000924-1756148400-1756157400@mwlpdx.com
SUMMARY:Bingo Summer Series with Peachy Springs
DESCRIPTION:BINGO SUMMER SERIES\nX-rated fun hosted by the Queen of Bingo: Peachy Springs \n  \nJUNE 2nd\nJULY 14th\nAUGUST 25th \n  \nTickets Include…\none bingo card\, a welcome drink\, one cocktail & hors d’oeuvres \n  \nWe are thrilled to announce the return of Peachy Springs\, the (Drag) Queen of Bingo! This Summer Series will bring 3 nights of Bingo to MWL in June\, July\, and August. Guests will enjoy cocktail specials and light bites while playing four thrilling rounds of bingo\, vying for exclusive prizes provided by MWL.  \n  \nWith a “lightly offensive humor her fans have come to love\, Peachy is one of Portland’s hardest working bingo hosts\,” as described by the Mercury. The thrill of the game and Peachy’s cheeky performance will keep guests on the edge of their seat! Tickets include one bingo card\, a bourbon welcome cocktail\, and light bites. Additional bingo cards will be available for purchase for $5 each\, with a portion of the proceeds going to the New Avenues For Youth – SMYRC division.   \n  \nPrizes include MWL  merchandise\, single barrel bottles\, and gift cards! Due to the nature of this event\, seating will be communal. Private seating requests will be accommodated to the best of our ability with advance notice. \n  \n**Please note this event includes explicit content & host led crowd work** \n  \nMWL Member Ticket: $60\nNon-member ticket: $75\nMembers must be logged in to receive their discount at checkout.  \n  \nTICKETS AVAILABLE JULY 17TH AT 6PM
URL:https://mwlpdx.com/event/bingo-summer-series-with-peachy-springs/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250827
DTEND;VALUE=DATE:20250828
DTSTAMP:20260723T023343
CREATED:20250722T213749Z
LAST-MODIFIED:20250818T001857Z
UID:10000926-1756252800-1756339199@mwlpdx.com
SUMMARY:Bourbon 101 Study Hall - SOLD OUT
DESCRIPTION:2nd SEATING ADDED!\n1st seating 5:30 – 7:00\n2nd seating 7:30 – 9:00  \n  \nTHE FLIGHT\nJim Beam Black\nKnob Creek 9 yr\nMaker’s Mark 101\nBaker’s High Rye\nBasil Hayden Toast\nBooker’s  \n  \nJoin us for the next installation of our Study Hall series: Bourbon 101 — an approachable\, flavor-packed introduction to America’s native spirit. \n  \nIn this guided tasting\, we’ll explore a novice-level flight that spans classic Kentucky craftsmanship and signature styles\, including selections from Basil Hayden\, Knob Creek\, Maker’s Mark\, and more. Tickets include a welcome cocktail\, six pour flight\, light hors d’oeuvres\, and gratuity.  \n  \nLed by MWL Spirit Curator & Education Manager Brett Adams\, this experience is perfect for those new to bourbon or looking to build a better foundation. Sip\, learn\, and walk away with a deeper understanding of mash bills\, aging\, proof\, and flavor profiles. Whether you’re just getting started or want to refine your palate\, Bourbon 101 is your ticket to sipping with confidence. \n  \nTICKETS LIVE JULY 22ND AT 6PM
URL:https://mwlpdx.com/event/bourbon-101-study-hall/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250906T160000
DTEND;TZID=America/Los_Angeles:20250906T180000
DTSTAMP:20260723T023343
CREATED:20250805T184712Z
LAST-MODIFIED:20250805T184948Z
UID:10000932-1757174400-1757181600@mwlpdx.com
SUMMARY:Member Excursion: Cigar & Spirit Pairing at Riverside Golf & Country Club
DESCRIPTION:We are thrilled to announce the next installation of our Member Excursion Series\, inviting members and guests to join us for an exclusive tasting and education at Riverside Golf & Country Club. Author\, bartender\, and bon vivant Jacob Grier will lead an intimate guided tasting in celebration of his acclaimed work\, The Rediscovery of Tobacco. \n  \nEnjoy a curated pairing of three premium spirits and two exceptional cigars\, hand-selected to complement one another in both taste and story. As the evening unfolds\, Jacob will share insights from his book—exploring the cultural history\, controversy\, and craft revival of tobacco—and guide guests through the tasting journey.  \n  \nTickets include a welcome drink\, three pour flight\, two cigars\, light hors d’oeuvres\, and a copy of The Rediscovery of Tobacco. \n  \nWhether you’re a cigar enthusiast\, spirits connoisseur\, or curious reader\, this is a rare opportunity to indulge your senses and engage in thought-provoking conversation. We have limited tickets available\, so reserve your seat now!
URL:https://mwlpdx.com/event/member-excursion-cigar-spirit-pairing-at-riverside-golf-country-club/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250908T173000
DTEND;TZID=America/Los_Angeles:20250908T193000
DTSTAMP:20260723T023343
CREATED:20250804T234052Z
LAST-MODIFIED:20250804T234315Z
UID:10000930-1757352600-1757359800@mwlpdx.com
SUMMARY:Bourbon Cocktail Class
DESCRIPTION:In honor of Bourbon Heritage Month\, we are thrilled to announce the next installment of our Cocktail Class series\, focusing on one of our favorite spirits. Guests will take a step behind the bar and learn how to make two modern classics; mixing up one shaken and one stirred cocktail with the All-American spirit we know and love.  \n  \nThe cocktails will remain a mystery until the day of the event – but guests can expect ingredients that inspired by the rich history and flavors of Bourbon. Tickets include a welcome beverage\, 2 self made cocktails\, and light hors d’oeuvres.  \n  \nDue to high demand\, we will host a 2nd Bourbon Cocktail Class\, featuring the same drinks\, on September 29th. Tickets for both dates will become available on August 7th.  \n  \nWe hope to see you there! \n  \nTICKETS AVAILABLE AUGUST 7TH AT 6:00PM
URL:https://mwlpdx.com/event/bourbon-cocktail-class-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250915T173000
DTEND;TZID=America/Los_Angeles:20250915T193000
DTSTAMP:20260723T023343
CREATED:20250804T233545Z
LAST-MODIFIED:20250912T001918Z
UID:10000929-1757957400-1757964600@mwlpdx.com
SUMMARY:Bourbon 101 Study Hall - 2nd installment
DESCRIPTION:THE FLIGHT\nJim Beam Black\nKnob Creek 9 yr\nMaker’s Mark 101\nBaker’s High Rye\nBasil Hayden Toast\nBooker’s \n  \nDue to high demand\, we are excited to announce a 2nd installment of our Bourbon 101 Study Hall! An approachable\, flavor-packed introduction to America’s native spirit. Please note this class will be repeating content from our previous Bourbon 101\, held on August 27th. \n  \nIn this guided tasting\, we’ll explore a novice-level flight that spans classic Kentucky craftsmanship and signature styles\, including selections from Basil Hayden\, Knob Creek\, Maker’s Mark\, and more. Tickets include a welcome cocktail\, six pour flight\, light hors d’oeuvres\, and gratuity.  \n  \nLed by MWL Spirit Curator & Education Manager Brett Adams\, this experience is perfect for those new to bourbon or looking to build a better foundation. Sip\, learn\, and walk away with a deeper understanding of mash bills\, aging\, proof\, and flavor profiles. Whether you’re just getting started or want to refine your palate\, Bourbon 101 is your ticket to sipping with confidence. \n  \nTICKETS LIVE AUGUST 14TH AT 6PM
URL:https://mwlpdx.com/event/bourbon-101-study-hall-2nd-installment/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250924
DTEND;VALUE=DATE:20250925
DTSTAMP:20260723T023343
CREATED:20250826T191653Z
LAST-MODIFIED:20250906T185421Z
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SUMMARY:Magic of the Cask Study Hall
DESCRIPTION:TWO SEATINGS\n1ST SEATING: 5:30 – 7:00\n2ND SEATING: 7:30 – 9:00 \n  \nWe are thrilled to announce the next installment of our Study Hall series\, Magic of the Cask\, exploring fortified wines and the whiskey that’s finished in their barrels. {PREVIEW THE FLIGHT BELOW!} \n  \nLed by MWL Spirit Curator & Education Manager Brett Adams\, this curated tasting is a rare opportunity to uncover how tradition\, cask\, and craft transform both wine and whiskey into something truly magical. Tickets include a welcome cocktail\, eight pour flight\, light hors d’oeuvres\, and gratuity. \n  \nThis experience will be hosted in the Library’s Tasting Room\, which accommodates just six guests per seating for intimate and spirited conversation. Please note the menu is pre-fixe\, please notify us as soon as possible of any allergies. We hope to see you there! \n  \nTHE FLIGHT\nOloroso\nGlengoyne 21 \nViña Callejuela Oloroso\, ‘El Cerro’ \nMadeira\nArdnamurchan Ardnamerica \nBlandy’s Malmsey\, 1991   \nSauternes\nArdbeg Anthology 13yr\nChâteau de Fargues Sauternes\, FR\, 1996 \nPort\nGlenglassaugh Port Cask\nDow’s 40 yr 
URL:https://mwlpdx.com/event/magic-of-the-cask-study-hall/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250926T090000
DTEND;TZID=America/Los_Angeles:20250926T110000
DTSTAMP:20260723T023343
CREATED:20250829T175829Z
LAST-MODIFIED:20250926T000038Z
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SUMMARY:Bagels Not Bourbon: Dr. Tenisha L. Tevis and Bridget Jones
DESCRIPTION:THIS EVENT HAS BEEN POSTPONED\n9:00AM – 11:00AM\nDR. TENISHA L. TEVIS\nBRIDGET JONES \n$35\nFrom Classrooms to City Blocks\, Dr. Tenisha L. Tevis and Bridget Jones explore how inclusive education can shape not just students\, but the future fabric of Portland. \nBAGELS NOT BOURBON is where Portland comes to think out loud. \nHosted by The Idea Factory at Multnomah Whiskey Library\, this Friday morning series brings together creative thinkers\, civic leaders\, and cultural changemakers for honest conversations over coffee and bagels. No slides\, no scripts—just bold ideas and the people building what’s next for Portland. \nJoin Kimiko Matsuda for a candid conversation with Dr. Tenisha L. Tevis\, Associate Professor of Adult and Higher Education at Oregon State University and Director of the Difference\, Power and Oppression Program\, and Bridget Jones\, Dean of Enrollment Management and acting Director of Admissions and Recruitment at Portland Community College.  Together\, they’ll explore how education shapes not just students\, but entire communities.  At a time when Portland is actively reimagining its future\, Tenisha and Bridget will highlight how inclusive curriculum\, equitable access\, and cultural storytelling can strengthen pathways to belonging\, justice\, and civic renewal.  Their perspectives – rooted in both community college and university settings – invite us to see education not only as preparation for the workforce\, but as a civic necessity for a thriving city. \nExpect reflections on the power of education to weave itself into Portland’s cultural fabric\, the opportunities and tensions in building more inclusive systems\, and why the classrooms of today hold lessons for the city we’re trying to create tomorrow.  Both Tenisha and Bridget’s work focuses on equity in education and the power of inclusive curriculum to reflect the full breadth of our histories.  Together\, we’ll discuss how educational systems – and the narratives they elevate – can be tools for building a more connected\, creative\, and culturally vibrant Portland. \nWe hope you will join us. \nTickets include admission to the event as well as a spread of fresh fruit\, bagels & accompaniments\, coffee\, tea and juice. \n 
URL:https://mwlpdx.com/event/bagels-not-bourbon-dr-tenisha-l-tevis-and-bridget-jones/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250929T173000
DTEND;TZID=America/Los_Angeles:20250929T193000
DTSTAMP:20260723T023343
CREATED:20250804T234224Z
LAST-MODIFIED:20250804T234224Z
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SUMMARY:Bourbon Cocktail Class
DESCRIPTION:In honor of Bourbon Heritage Month\, we are thrilled to announce the next installment of our Cocktail Class series\, focusing on one of our favorite spirits. Guests will take a step behind the bar and learn how to make two modern classics; mixing up one shaken and one stirred cocktail with the All-American spirit we know and love.  \n  \nThe cocktails will remain a mystery until the day of the event – but guests can expect ingredients that inspired by the rich history and flavors of Bourbon. Tickets include a welcome beverage\, 2 self made cocktails\, and light hors d’oeuvres.  \n  \nDue to high demand\, we will host a 2nd Bourbon Cocktail Class\, featuring the same drinks\, on September 8th. Tickets for both dates will become available on August 7th.  \n  \nWe hope to see you there! \n  \nTICKETS AVAILABLE AUGUST 7TH AT 6:00PM
URL:https://mwlpdx.com/event/bourbon-cocktail-class-3/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20251006T173000
DTEND;TZID=America/Los_Angeles:20251006T193000
DTSTAMP:20260723T023343
CREATED:20250828T032328Z
LAST-MODIFIED:20251002T180112Z
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SUMMARY:Walk The Wall
DESCRIPTION:WALK THE WALL\n  \nThe Library is thrilled to announce the return of Walk The Wall\, taking guests on a journey through our shelves to explore our expansive collection. In an effort to provide this experience for more of our members\, this event is re-occurring\, revisiting content from previous installments. \n  \nWith over 2\,500 bottles on The Wall (and even more tucked away in cabinets\, corners\, and basements) our team has designed a specific home for each and every spirit. Now our members and guests will have the opportunity to learn how our collection is categorized\, sorted\, and curated.  \n  \nMWL Spirit Curator and Education Manager Brett Adams will lead guests through a guided tasting of several unique spirits to capture each category on our spirit wall. After the tasting\, guests will team up in small groups to play a round of Spirit Jeopardy\, vying for fun prizes and gift cards!   \n  \nLight hors d’oeuvres will be provided by MWL\, in addition to a welcome cocktail. Due to the nature of this event seating and activity groups will be communal. We look forward to hosting you! \n  \nTICKETS AVAILABLE SEPTEMBER 4TH AT 6:00PM
URL:https://mwlpdx.com/event/walk-the-wall-4/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20251012T160000
DTEND;TZID=America/Los_Angeles:20251012T183000
DTSTAMP:20260723T023343
CREATED:20250828T015431Z
LAST-MODIFIED:20250909T221244Z
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SUMMARY:Clear the Shelves
DESCRIPTION:We are thrilled to announce the next installment of our bi-annual Clear The Shelves event! \n  \nAs you can imagine\, we’ve opened\, tasted\, and toasted with an unimaginable number of bottles and expressions of craft distilling. Our team works hard to bring you the newest and most interesting spirits to share with you all\, but occasionally we find ourselves in a unique conundrum: We are simply running out of room!  \n  \nIn order to create some space\, Multnomah Whiskey Library is thrilled to announce the next installment of our Clear the Shelves break even tasting event.  A member appreciation night enjoying limited edition spirits and wholesale wine. \n  \nWith dozens of bottles to select from\, spirits will range in rarity and price\, with a handful of bottles no longer on the market. These spirits will be available to order by the pour (.75oz) to enjoy at the event (please note we do not sell liquor to go or bottles of whiskey to go).  \n  \nWine by the bottle will also be available for purchase to take home\, a rare opportunity for guests to receive whole sale pricing.  {Check out a small preview of spirits and wines below} A welcome cocktail and light bites will be provided upon entry! \n  \nThis event is our way of saying thank you; thank you for supporting us\, thank you for being curious\, thank you for being a part of the MWL community. We are so lucky to have you.  \n  \nBreak Even Spirits\nlimited quantities available\, service for half pours only (.75oz) to enjoy at the event\nBenromach 35\nBruichladdich Black Arts 9.1\nCanadian Club Chronicles 41 year\nEagle Rare 17 year 2001\nJack Daniel’s Gold Label\nJefferson Prichard Single Barrel\nWhistlepig 18\nWoodford Baccarat\nHirsch 8 year High Rye\nMezcalero batch 18\nDulce Vida Anejo\nSuntory AO\nHighland Park 30\nAND MORE! \n  \nWholesale Wine By The Bottle\nlimited quantities available\, for take home only\nSparkling\nDom Perignon 2013 \nWhite\nCasal Figueira António\, Serra de Montejunto\, Lisboa\, PT\, 2020  Vital\n“Eyrie Original Vines\, Dundee Hills\, Willamette Valley\, OR\, 2021  Pinot Gris	 ”\nDomaine Bernard Gripa Mauves\, Saint-Joseph\, Rhone\, FR\, 2019  Marsanne\, Roussanne\nBow and Arrow Willamette Valley\, OR\, 2023  Melon \nRed\nAubaine Estate\, Anahata Vineyard\, Eola-Amity\, Willamette Valley\, OR\, 2021  Pinot Noir\nAntiquum Farm Passiflora\, Lower Long Tom\, Willamette Valley\, OR\, 2021  Pinot Noir\n“Piedrasassi Rim Rock\, Arroyo Grande Valley\, CA\, 2020  Syrah	”\nÉric Texier Vieille Serine\, Brézème\, Northen Rhone\, FR\, 2017  Syrah\nGiacomo Fenocchio Bussia\, Barolo\, Piedmont\, IT\, 2019  Nebbiolo  \nAND MORE! \n  \nMWL MEMBERS: 1 FREE TICKET\nNON-MEMBERS: $50 ENTRANCE FEE \n  \nMembers must be logged in & use the promo code sent to their email to receive their first ticket free. If you are a spousal or corporate member\, please be prepared to individually sign into your member accounts. Each member account is only permitted 1 free ticket. If you haven’t set up your individual account yet\, please email membership@mwlpdx.com \n  \nTICKETS AVAILABLE SEPTEMBER 11TH AT 6PM
URL:https://mwlpdx.com/event/clear-the-shelves-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20251020T190000
DTEND;TZID=America/Los_Angeles:20251020T213000
DTSTAMP:20260723T023343
CREATED:20250908T234005Z
LAST-MODIFIED:20250908T234155Z
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SUMMARY:Halloween Bingo with Peachy Springs
DESCRIPTION:HALLOWEEN BINGO WITH PEACHY SPRINGS\nX-rated fun hosted by the Queen of Bingo: Peachy Springs\nCOSTUMES ENCOURAGED \n  \nTickets Include…\none bingo card\, a welcome drink\, one cocktail & hors d’oeuvres \n  \nWe are thrilled to announce the return of Peachy Springs\, the (Drag) Queen of Bingo! Join us for an exceptionally spooky (+raunchy) evening of bingo – costumes encouraged! Guests will enjoy cocktail specials and light bites while playing four thrilling rounds of bingo\, vying for exclusive prizes provided by MWL.  \n  \nWith a “lightly offensive humor her fans have come to love\, Peachy is one of Portland’s hardest working bingo hosts\,” as described by the Mercury. The thrill of the game and Peachy’s cheeky performance will keep guests on the edge of their seat! Tickets include one bingo card\, a welcome beverage\, one cocktail\, and light bites. Additional bingo cards will be available for purchase for $5 each\, with a portion of the proceeds going to the Trevor Project.   \n  \nPrizes include MWL  merchandise\, single barrel bottles\, and gift cards! Due to the nature of this event\, seating will be communal. Private seating requests will be accommodated to the best of our ability with advance notice. \n  \n**Please note this event includes explicit content & host led crowd work** \n  \nMWL Member Ticket: $70\nNon-member ticket: $85\nMembers must be logged in to receive their discount at checkout.  \n  \nTICKETS AVAILABLE SEPTEMBER 16TH AT 6PM
URL:https://mwlpdx.com/event/bingo-summer-series-with-peachy-springs-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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