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DTSTART;VALUE=DATE:20251231
DTEND;VALUE=DATE:20260101
DTSTAMP:20260723T053542
CREATED:20251106T000820Z
LAST-MODIFIED:20251223T184318Z
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SUMMARY:New Years Eve Celebration
DESCRIPTION:8:30 pm – 12:30 am  \n   \nTICKETS INCLUDE… \na welcome cocktail\, one drink ticket\, a champagne toast at midnight\, a spread of fine hors d’oeuvres\, one complimentary entry to the raffle\, & entertainment \n   \nThe Library is thrilled to welcome members and guests to our annual New Years Eve party! Ring in the new year underneath the chandelier and celebrate the end of 2025. The evening will be filled with champagne\, a spread of fine hors d’oeuvres prepared by MWL\, and hand crafted cocktails featuring spirits from Brown Forman. The celebration will take place in all three of our spaces (Multnomah Whiskey Library Library\, the Members Lounge\, and The Green Room) accompanied by a live DJ\, photo booth\, and raffle prizes. \n   \nDRESS CODE\nblack tie optional; we encourage guests to come in their New Year’s best!  \n   \nRAFFLE PRIZES\n3 prizes available to win\, including a one year complimentary membership to Multonmah Whiskey Library  \n   \nMEMBER TICKET: $130\nNON-MEMBER TICKET: $160\n*members must be logged in to receive discounted rate* \n   \n TICKETS AVAILABLE NOVEMBER 20 AT 6PM
URL:https://mwlpdx.com/event/new-years-eve-celebration-3/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20260112T173000
DTEND;TZID=America/Los_Angeles:20260112T193000
DTSTAMP:20260723T053542
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SUMMARY:Westland Meet Your Maker
DESCRIPTION:The Library is thrilled to welcome members and guests for the next installment of our Meet Your Maker series\, welcoming Westland Whiskey’s Master Distiller Tyler Pederson. Attendees for this event will not only get to experience an intimate and informative evening with Tyler but will each receive a special gift valued at $150. \n$150\nTICKETS INCLUDE…\na welcome cocktail\, featured flight\, hors d’oeuvres\, gratuity & a very special gift  \n  \nFEATURED FLIGHT\nWestland Flagship\nWestland Beer Cask\nWestland Wine Cask\nWestland Garryana\nWestland Colere\nWestland Solum \nABOUT TYLER \nTyler joined the Westland team in 2013\, bringing with him a decade of experience in the food and beverage industry. He honed his palate and whiskey knowledge while bartending and working at high-end restaurants. Additionally\, he spent years building new spirit brands while managing the PNW market for an emerging Indiana whiskey maker. \nAt Westland\, Tyler shifted his focus to production and has been extensively involved in every aspect of the operation\, ranging from mashing to blending. His recent endeavors have centered around the development of new whiskies\, employing a comprehensive approach to supply chain management and process optimization. This work has earned him recognition from Whisky Magazine\, naming him the 2023 Global Distillery Manager of the Year. \nTyler is deeply passionate about collaborating with industry partners\, including researchers\, farmers\, and maltsters. Together\, they strive to identify and sustainably cultivate flavorful barley varietals that benefit all stakeholders within the supply chain. Embracing the belief that ‘a rising tide lifts all boats’; Tyler has also assumed the role of Chair of the Education Committee for the Washington Distillers Guild. Through this position\, he hosts events focused on enhancing operational excellence for distillers across Washington.  In addition to his professional accomplishments\, Tyler is currently enrolled in the post-graduate program at Heriot-Watt University\, where he is pursuing a Master’s of Science in Brewing and Distilling.
URL:https://mwlpdx.com/event/westland-meet-your-maker-3/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260113
DTEND;VALUE=DATE:20260114
DTSTAMP:20260723T053542
CREATED:20251202T053533Z
LAST-MODIFIED:20251202T053719Z
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SUMMARY:Scholar Flight Night: Pappy Van Winkle vs Weller
DESCRIPTION:5:15 – 7:15 PM \n   \nTHE FLIGHT\nWeller 12 year – Van Winkle 12 year\nWeller 107 – Pappy Van Winkle 15 year\nWeller Special Reserve – Pappy Van Winkle 20 year  \n   \nWe are thrilled to announce the next installment of our Scholar Flight Night\, bringing two of the most renowned names in Bourbon toe to toe: Pappy Van Winkle and W.L. Weller. Join us for a formal guided tasting inside the Library’s Tasting Room for an intimate evening of fine spirits. The class will explore distillation practices and aging differences\, exploring the microcosm of Buffalo Trace.  \n   \nGuests will enjoy a Weller Full Proof Old Fashioned to start\, a six pour flight (at a special\, one time discounted rate)\, and light hors d’oeuvres. The tasting will be led by MWL Spirit Curator & Education Manager Brett Adams\, and will include spirited conversation about the legends of Buffalo Trace.  \n   \nThis exclusive event might just be the perfect gift for the spirit enthusiast in your life\, or may be an opportunity to treat yourself\, but either way\, it most certainly isn’t one to miss! We hope to see you there.  \n   \nTICKETS AVAILABLE DECEMBER 4 AT 6:00 PM\nONLY 6 SEATS AVAILABLE
URL:https://mwlpdx.com/event/scholar-flight-night-pappy-van-winkle-vs-weller/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260119T173000
DTEND;TZID=America/Los_Angeles:20260119T193000
DTSTAMP:20260723T053542
CREATED:20251211T232219Z
LAST-MODIFIED:20251212T012522Z
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SUMMARY:Oysters & Single Malts: Sustainable Sourcing & Production
DESCRIPTION:THE FLIGHT\n*subject to change*\nLoch Lea\nNc’Nean\nArnamurchan\nBruicladdich \n   \nWe are thrilled to announce the next installment of our Study Hall series\, celebrating craftsmanship\, flavor\, and sustainability. Join us at Multnomah Whiskey Library for a guided exploration of Single Malt whisky and sustainably sourced oysters\, curated to showcase how environmental stewardship elevates both land and sea. \n   \nGuests will enjoy a lineup of distinctive Single Malt selections alongside oysters harvested with eco-forward practices\, all while learning about distilleries that prioritize regenerative agriculture\, energy efficiency\, and responsible resource management. The exceptional flight and freshly shucked oysters have been chosen to highlight the depth\, minerality\, and character shared between sea and spirit.  \n   \nTickets include a welcome cocktail\, four pour flight\, 4 oyster pairings\, additional hors d’oeuvres\, and gratuity. The flight will be guided by MWL Service Manager Ross Richardson\, previously at the helm of Flying Fish\, with experience in sourcing high quality\, thoughtfully sourced seafood. A memorable night for whiskey lovers\, oyster enthusiasts\, and anyone curious about how thoughtful production shapes world-class flavor. We hope to see you there!  \n   \nTICKETS AVAILABLE DECEMBER 11 AT 6:00 PM
URL:https://mwlpdx.com/event/oysters-single-malts-sustainable-sourcing-production/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20260123T090000
DTEND;TZID=America/Los_Angeles:20260123T110000
DTSTAMP:20260723T053542
CREATED:20260102T185758Z
LAST-MODIFIED:20260116T015106Z
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SUMMARY:Bagels Not Bourbon: Rachel Smolkin\, CEO – Oregon Public Broadcasting (OPB) with Laura Anderson\, Founder – Local Ocean Seafoods
DESCRIPTION:JANUARY 23RD\, 2026\n9:00AM – 11:00AM\nRACHEL SMOLKIN\nLAURA ANDERSON\n$35 \nWe’re excited to welcome back BAGELS NOT BOURBON – where Portland comes to think out loud. Hosted by The Idea Factory in the Library\, this Friday morning series brings together creative thinkers\, civic leaders\, and cultural changemakers for honest conversations over coffee and bagels. No slides\, no scripts—just bold ideas and the people building what’s next for Portland. First in the 2026 line up: \nRachel Smolkin\, CEO Oregon Public Broadcasting (OPB)\, and  \nLaura Anderson\, Local Ocean Seafoods \nListening\, Storytelling & Oregon’s Shared Identity \nFrom the Coast to the High Desert: How Conversations Travel Across Oregon \n  \nJoin Kimiko Matsuda in conversation with Rachel Smolkin and Laura Anderson as we explore what it means to listen deeply to a state as diverse as Oregon—and how storytelling and food can serve as connective tissue across geography\, culture\, and history. \nLaura played a pivotal role in helping Rachel design her first listening session in rural Oregon—an experience that launched Rachel’s ongoing effort to meet with community leaders across the state. Together\, they’ll reflect on how those early conversations shaped a broader journey of listening\, learning\, and relationship-building beyond Portland’s urban core. \n  \nDrawing from Rachel’s statewide travels and Laura’s deep roots in the Newport community\, this conversation will highlight the powerful connection points that consistently emerge—innovation\, food\, arts and culture\, and shared histories that shape how Oregonians see themselves and one another. We’ll consider how public media and local food systems can act as both mirror and bridge\, elevating rural voices and strengthening a sense of belonging across Oregon. \n  \nExpect reflections on leadership through listening\, the responsibility of amplifying regional perspectives\, and why Oregon’s future depends on seeing—and hearing—the whole state in the story. \nWe hope you will join us. \n  \nTickets include admission to the event as well as a spread of fresh fruit\, bagels & accompaniments\, coffee\, tea and juice. \n 
URL:https://mwlpdx.com/event/bagels-not-bourbon-rachel-smolkin-ceo-oregon-public-broadcasting-opb-with-laura-anderson-founder-local-ocean-seafoods/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260125T173000
DTEND;TZID=America/Los_Angeles:20260125T193000
DTSTAMP:20260723T053542
CREATED:20251216T043142Z
LAST-MODIFIED:20260102T233235Z
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SUMMARY:Burns Night
DESCRIPTION:TICKETS INCLUDE…\nBobby Burns welcome cocktail\, four course dinner\,\n& four pour flight curated by Suntory Global Spirits \n  \nTHE FLIGHT\nLaphroaig Lore\nLaphroaig 2025 Cairdeas – Lore Cask Strength\nLaphroaig Multnomah Whiskey Library Single Cask\n& one surprise pour from Laphroaig’s limited collection  \n  \nPioneer of Romanticism and treasured lyricist\, Robert Burns is largely regarded as the national poet of Scotland. His work has inspired thinkers and artists across the world\, and is credited with influencing cultural icons such as John Steinbeck\, Bob Dylan\, and J.D. Salinger. Over 200 years after his death\, the world continues to celebrate his life and legacy on the 25th of January\, known as Burns Day. \n  \nIn honor of the prolific Scottish writer\, we are thrilled to invite members and guests to a guided tasting led by with Suntory Global Spirits West Coast Scotch Brand Ambassador Richard Varga. Our flight will feature three Laphroaig selections\, with a 4th surprise pour to be revealed at the event. The flight will be complimented by a pre-fixe 4 course dinner {preview the menu below}. Please note the menu will be pre-fixed; dietary restrictions and alterations to the menu are politely declined.  \n  \nTHE MENU\nmenu is pre-fixe & subject to change\nwe politely decline dietary restrictions or alterations \n  \nOYSTER & SCALLOP TARTARE GF\nlemon\, roe\, chive oil \n  \nCOCK-A-LEEKIE SOUP\nleeks\, pearl barley\, prunes \n  \nCHICKEN BALMORAL\nbacon\, neeps & tatties\, whiskey cream \n  \nRASPBERRY CRANACHAN V\noats\, scotch\, whipped cream \n  \nTICKETS AVAILABLE DECEMBER 17 AT 6:00 PM
URL:https://mwlpdx.com/event/burns-night-5/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260202T173000
DTEND;TZID=America/Los_Angeles:20260202T193000
DTSTAMP:20260723T053542
CREATED:20260103T005907Z
LAST-MODIFIED:20260103T005907Z
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SUMMARY:Winter Cocktail Class
DESCRIPTION:We are thrilled to announce the next installment of our Cocktail Class series\, taking a focus on cozy & rich drinks for Winter! Guests will have the chance to take a step behind the bar and learn how to make one shaken and one stirred cocktail\, exploring bright\, herbal\, and floral taste profiles. \nThe cocktails will feature two premium spirits\, Brugal Rum and No. 3 Gin\, both versatile and perfect for blending winter spices and citrus. Tickets include a welcome beverage\, 2 self made cocktails\, and light hors d’oeuvres. \nWe look forward to hosting you! \nTICKETS AVAILABLE JANUARY 5 AT 6PM
URL:https://mwlpdx.com/event/winter-cocktail-class/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260211
DTEND;VALUE=DATE:20260212
DTSTAMP:20260723T053542
CREATED:20260103T005247Z
LAST-MODIFIED:20260108T020445Z
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SUMMARY:Scholar Flight Night: Pappy Van Winkle vs Weller
DESCRIPTION:5:15 – 7:15 PM\n2nd seating added: 7:45 – 9:45 PM\n \n   \nTHE FLIGHT\nWeller 12 year – Van Winkle 12 year\nWeller 107 – Pappy Van Winkle 15 year\nWeller Special Reserve – Pappy Van Winkle 20 year  \n   \nBack by popular demand\, we are thrilled to announce the next installment of our Scholar Flight Night\, bringing two of the most renowned names in Bourbon toe to toe: Pappy Van Winkle and W.L. Weller. Join us for a formal guided tasting inside the Library’s Tasting Room for an intimate evening of fine spirits. The class will explore distillation practices and aging differences\, exploring the microcosm of Buffalo Trace.  \n   \nGuests will enjoy a Weller Full Proof Old Fashioned to start\, a six pour flight (at a special\, one time discounted rate)\, and light hors d’oeuvres. The tasting will be led by MWL Spirit Curator & Education Manager Brett Adams\, and will include spirited conversation about the legends of Buffalo Trace.  \n   \nThis exclusive event might just be the perfect gift for the spirit enthusiast in your life\, or may be an opportunity to treat yourself\, but either way\, it most certainly isn’t one to miss! We hope to see you there.  \n   \nTICKETS AVAILABLE JANUARY 7 AT 6:00 PM\nONLY 6 SEATS AVAILABLE PER SEATING
URL:https://mwlpdx.com/event/scholar-flight-night-pappy-van-winkle-vs-weller-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260215T180000
DTEND;TZID=America/Los_Angeles:20260215T210000
DTSTAMP:20260723T053542
CREATED:20260112T223602Z
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SUMMARY:2026 Lunar New Year Celebration
DESCRIPTION:2026 LUNAR NEW YEAR CELEBRATION\nPRESENTED BY: KIMIKO MATSUDA OF THE IDEA FACTORY\nWe are pleased to announce our fourth celebration of the Lunar New Year.  In 2023 we hosted our first Lantern Festival\, an opportunity to celebrate a cultural holiday near and dear to many of our hearts as well as a chance to share and learn with the curious\, it was a resounding success.  Please join us in celebrating the year of the horse at MWL! \nAn opportunity for members and non-members to gather and connect at the library outside of our traditional table service. This networking cocktail hour will be hosted in The Library\, with catering from the teams at Sunrice and Hey Day as well as cocktails featuring CHO wines and Remy Martin.  The evenings festivities will also feature a Karaoke lounge presented by Remy Martin. \nGuests will have the opportunity to take home personalized keepsakes from the event as we welcome back local Portland Artist Rebecca Nguyen of Line and Wave.  Rebecca specializes in calligraphy\, engraving and illustration.  Her passion is to capture life’s little moments in a meaningful and tangible way. \nTickets include one featured cocktail\, a delicious spread from Sun Rice and Hey Day\, tasting stations from CHO Wines and Remy Martin\, and more!  For the curious minded\, management staff will be in attendance to answer questions about membership\, events\, and more! \nWe look forward to hosting you! \n$85\n\nSAMPLE MENUS\nProvided by Sun Rice\nBYO BÁNH MÌ \nsun rice pork belly\, vietnamese ham\, ota tofu\, assorted pickles\, tito tj’s peach mango habanero hot sauce\, cilantro\, pandesal \nSCALLOP KINILAW GF\, DF\nonions\, chilis\, coconut leche de tigre\, cilantro\, lime\, served with shrimp chips \nSMOKED SALMON DIP\nsour cream\, lemon\, chives served with skyflakes crackers \nGINATAAN GF\, VEGAN\nroasted local squash variety\, long beans\, coconut squash puree\, crispy onions \nPANCIT CANTON VEGAN\nseasonal vegetables\, cabbage\, scallions\, sweet garlic soy\, lemon \nProvided by Hey Day\nLucky Black Sesame Mochi Brownie\nGF • Vegan\nFudgy chocolate brownie with toasted black sesame and mochi texture — symbolizing strength\,\nlongevity\, and unity \nProsperity Mandarin Coconut Agar Cup\nGF • Vegan\nSilky coconut jelly set with agar and bright mandarin citrus\, representing wealth\, abundance\,\nand good fortune \nMatcha Shortbread Cookies\nVegetarian\nButtery shortbread infused with matcha green tea\, cut into coin shapes to welcome prosperity in\nthe new year \nRed Bean Celebration Cake\nVegetarian\nSoft vanilla cake layered with lightly sweetened red bean — red symbolizing joy\, luck\, and\nhappiness.
URL:https://mwlpdx.com/event/2026-lunar-new-year-celebration/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20260225T160000
DTEND;TZID=America/Los_Angeles:20260225T180000
DTSTAMP:20260723T053542
CREATED:20260210T203931Z
LAST-MODIFIED:20260210T203931Z
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SUMMARY:Member Meet up - Scrabble Edition
DESCRIPTION:Are you new to our community? Looking to connect with other members? Just love Scrabble? \nJoin us on February 25th from 4:15-6:00pm for a casual and welcoming gathering where you can: \n– Meet fellow members and expand your network \n– Enjoy a house cocktail or NA beverage with your drink ticket \n– Share your ideas and experiences with others \n– And— just for fun— Scrabble! \nWhether you’re a word wizard or just want to sip and spectate\, Scrabble will be available as a lighthearted way to spark conversation and make connections. Come grab a drink ticket\, chat\, and make the most of your membership! \nYour ticket reserves you a seat at the table plus a drink ticket! \nMember guests are welcome. Attendees must be accompanied by a member of Multnomah Whiskey Library. \nHave questions? Contact us at membership@mwlpdx.com.\nWe can’t wait to see you there!
URL:https://mwlpdx.com/event/member-meet-up-scrabble-edition-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260227T090000
DTEND;TZID=America/Los_Angeles:20260227T110000
DTSTAMP:20260723T053542
CREATED:20260210T023209Z
LAST-MODIFIED:20260210T023209Z
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SUMMARY:Bagels Not Bourbon: Jelani Memory\, Founder – A Kids Co. & Chip Miller\, Associate Creative Director – Portland Center Stage
DESCRIPTION:FEBRUARY 27TH\, 2026\n9:00AM – 11:00AM\nJELANI MEMORY\nCHIP MILLER\n$35 \nWe’re excited to welcome back BAGELS NOT BOURBON – where Portland comes to think out loud. Hosted by The Idea Factory in the Library\, this Friday morning series brings together creative thinkers\, civic leaders\, and cultural changemakers for honest conversations over coffee and bagels. No slides\, no scripts—just bold ideas and the people building what’s next for Portland. Next up in the 2026 line up: \n  \nJelani Memory\, Founder – A Kids Co. \nChip Miller\, Associate Creative Director – Portland Center Stage \nIndependent Doesn’t Mean Small\nScaling Culture Without Losing Soul \n  \nJoin Kimiko Matsuda in conversation with Jelani Memory and Chip Miller as we explore how arts and culture organizations grow reach without sacrificing integrity. \nBetween A Kids Co. and Portland Center Stage\, Jelani and Chip represent two distinct—but deeply aligned—approaches to independent cultural work. One rooted in publishing and education\, the other in performance and design. Both values-driven. Both operating important creative businesses. And both navigating how to expand audience\, influence\, and impact while staying true to their core beliefs. \nTogether\, they’ll reflect on what “scale” really means in mission-driven creative work—what gets harder\, what becomes possible\, and how values are protected as momentum builds. The conversation will explore how trust is earned across generations\, how independent storytelling remains relevant in a crowded landscape\, and why integrity is not a constraint\, but a creative advantage.\nThis isn’t a panel or a presentation. It’s a guided\, candid conversation—one that invites us to rethink how arts and culture function not just as expression\, but as living systems shaping civic identity and belonging. \nExpect insights on creative leadership\, audience-building with intention\, and why independent doesn’t have to mean small to be powerful. \nWe hope you will join us. \nTickets include admission to the event as well as a spread of fresh fruit\, bagels & accompaniments\, coffee\, tea and juice. \n 
URL:https://mwlpdx.com/event/bagels-not-bourbon-jelani-memory-founder-a-kids-co-chip-miller-associate-creative-director-portland-center-stage/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260304
DTEND;VALUE=DATE:20260305
DTSTAMP:20260723T053542
CREATED:20260121T195606Z
LAST-MODIFIED:20260121T202240Z
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SUMMARY:Japanese Whisky 101 Study Hall
DESCRIPTION:THE FLIGHT\nYamazaki 12 Year\nNikka Yoichi\nChita Grain\nNikka From the Barrel\nMars YA\nFukano \n  \nJoin us for the next installation of our Study Hall series: Japanese Whisky 101 — an approachable\, flavor-packed guided tasting. Guests will taste through a novice-level flight\, exploring distillation traditions that date back to the early 1920’s. Tickets include a Toki Highball\, six pour flight\, light hors d’oeuvres\, and gratuity.  \n  \nLed by MWL Spirit Curator & Education Manager Brett Adams\, this experience is perfect for those new to Japanese Whisky\, or those looking to build a better foundation. Sip\, learn\, and walk away with a deeper understanding of single malt\, coffey grain\, aging\, and flavor profiles. Whether you’re just getting started or want to refine your palate\, Japanese Whisky 101 is your ticket to sipping with confidence. \n  \nTWO SEATINGS\n1st seating 5:30 – 7:00\n2nd seating 7:30 – 9:00 \n  \nTHIS EVENT WILL TAKE PLACE IN THE GREEN ROOM \n  \nTICKETS AVAILABLE JANUARY 28 AT 6PM
URL:https://mwlpdx.com/event/japanese-whisky-101-study-hall/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260313T090000
DTEND;TZID=America/Los_Angeles:20260313T110000
DTSTAMP:20260723T053542
CREATED:20260226T201540Z
LAST-MODIFIED:20260306T215211Z
UID:10001006-1773392400-1773399600@mwlpdx.com
SUMMARY:Bagels Not Bourbon: Jenny Nguyen\, Founder – The Sports Bra\, Molly King\, Executive Director – QDoc Film Festival
DESCRIPTION:MARCH 13TH\, 2026\n9:00AM – 11:00AM\nJENNY NGUYEN\nMOLLY KING\n$35 \nWe’re excited to welcome back BAGELS NOT BOURBON – where Portland comes to think out loud. Hosted by The Idea Factory in the Library\, this Friday morning series brings together creative thinkers\, civic leaders\, and cultural changemakers for honest conversations over coffee and bagels. No slides\, no scripts—just bold ideas and the people building what’s next for Portland. Next up in the 2026 line up: \n  \nJenny Nguyen\, Founder – The Sport Bra \nMolly King\, Executive Director – QDoc Film Festival \nStorytelling as Civic Power\nWhy Women’s Sports Stories Matter – and Why Portland Is the Place for Them \n  \nJoin Kimiko Matsuda in conversation with Jenny Nguyen and Molly King as we explore how storytelling—through film\, sport\, and culture—can shape civic identity and redefine representation in athletics. \nTogether\, Jenny\, Molly\, and Kimiko are launching the International Women’s Sports Film Festival (IWSFF) in Portland in May 2026 – an inaugural global festival dedicated to celebrating women’s and nonbinary athletes through films\, documentaries\, and shorts from around the world. The festival shines a light on the women shaping the future of sport\, elevating their achievements\, innovations\, and cultural impact through the power of cinema. \nDrawing from Jenny’s work building community-centered spaces that champion women’s sports\, and Molly’s leadership in independent film and documentary storytelling\, this conversation will examine why women’s sports stories matter now—and why Portland continues to emerge as the Global Epicenter of Women’s Sports. \nWe’ll discuss how storytelling can serve as a civic force: inspiring young athletes\, strengthening community pride\, advancing gender equity\, and connecting local audiences to global movements. This is an early\, candid look at a project in formation—and a broader reflection on how culture\, sport\, and the arts can work together to move cities forward. \nExpect reflections on creative leadership\, the responsibility of representation\, and how film can help reshape who we see—and celebrate—on the world’s sporting stages. \nWe hope you will join us. \nTickets include admission to the event as well as a spread of fresh fruit\, bagels & accompaniments\, coffee\, tea and juice. \n 
URL:https://mwlpdx.com/event/bagels-not-bourbon-jenny-nguyen-founder-the-sports-bra-molly-king-executive-director-qdoc-film-festival/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260318T173000
DTEND;TZID=America/Los_Angeles:20260318T190000
DTSTAMP:20260723T053542
CREATED:20260208T222837Z
LAST-MODIFIED:20260212T232153Z
UID:10000997-1773855000-1773860400@mwlpdx.com
SUMMARY:Dames in Distilling Meet Your Maker
DESCRIPTION:THE FLIGHT\nRon Zacapa XO\nRon Zacapa Negra\nJohnnie Walker Green Label\nJohnnie Walker Blue Label\nCascade Moon by George Dickel\nGeorge Dickel X Leopold Bros. Collaboration Rye\n \n   \nWe are thrilled to announce the next installment of our Meet Your Maker series\, exploring female-made distillates in honor of Women’s History Month. Led by National Educator for Diageo Portfolio Rachel Kling\, guests will enjoy spirited conversation\, nuanced tales of women in distilling\, and six unique spirits from around the world.  \n   \nWomen’s History Month honors the vital contributions\, achievements\, and sacrifices of women throughout U.S. history and contemporary society. While we honor the women who have come before us\, this tasting gives us an opportunity to look ahead at Women’s achievements in distillation today\, and what may come in the future. Tickets include a welcome cocktail\, 6 pour flight\, light hors d’oeuvres\, and gratuity. Please note this event will be hosted in The Green Room\, select seating will be communal. Requests made in advance will be accommodated to the best of our ability.  \n   \nWe hope to see you there! \n   \nTICKETS AVAILABLE FEBRUARY 12 AT 6PM
URL:https://mwlpdx.com/event/dames-in-distilling-meet-your-maker/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260323T173000
DTEND;TZID=America/Los_Angeles:20260323T193000
DTSTAMP:20260723T053542
CREATED:20260219T004322Z
LAST-MODIFIED:20260219T222531Z
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SUMMARY:Sherry Cask 101: The Macallan & Highland Park Study Hall
DESCRIPTION:THE FLIGHT\nValdespino Origen Sherry\nThe Macallan 12 Year Sherry Cask\nThe Macallan 15 Year Double Oak\nHighland Park 15 Year\nHighland Park Cask Strength\nThe Macallan Art is the Flower \n  \nOur Study Hall event series was created for our members to convene with our resident experts to share the history\, distillation techniques\, and flavor profiles that adorn our walls. For this next installment\, MWL is thrilled to partner with accoladed Scottish distilleries\, Highland Park and The Macallan\, exploring the tried and true marriage of sherry and Scotch. \n  \nThis tasting will take us on a journey through two distilleries\, each distinct in style\, but unified in their celebration of sherry casks.The Macallan has built a reputation as one of the world’s leading whiskies\, famous for their signature sherried style\, and propelling single-malts into fashion. Highland Park\, nestled in the storm-lashed Orkney islands\, produces Scotch with smoked barley and over 4\,000 year old peat\, known for several powerful sherried expressions. As guests taste through this hand selected flight\, we will explore how sherry is made and it’s important role in Scotch production.  \n  \nTickets include a six pour flight\, The Macallan Double Oak 12 Year welcome cocktail\, light hors d’oeuvres\, and gratuity. Edrington Regional Manager Matt Holtgreve will return to the Library in conjunction with MWL Spirit Curator and Education Manager Brett Adams to share the storied history\, rich distillation process\, and the influence of their famous sherry casks. This will be a rare opportunity for guests to taste The Macallan Art is the Flower next to 4 spectacular expressions\, a $250 value at a fraction of the price.  \n  \nDue to the nature of the event\, seating is pre-assigned and communal. Requests made in advance will be accommodated to the best of our ability. We hope to see you there! \n  \nTICKETS AVAILABLE FEBRUARY 19TH AT 6:00 PM
URL:https://mwlpdx.com/event/sherry-cask-101-the-macallan-highland-park-study-hall/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260331
DTEND;VALUE=DATE:20260401
DTSTAMP:20260723T053542
CREATED:20260221T022406Z
LAST-MODIFIED:20260317T032357Z
UID:10001001-1774915200-1775001599@mwlpdx.com
SUMMARY:Blending with Johhnie Walker
DESCRIPTION:Taste and blend the component parts of Johnnie Walker with Paul Jones\, Western Regional Brand Ambassador for Johnnie Walker and Luxury Single Malts at Diageo \n  \nTHE FLIGHT\nClynelish 14 year\nDalwhinnie 15 year\nGlenkinchie 12 year\nCaol Ila 12 year \n  \nThe blending of Scotch whisky is both an art and a science. For Johnnie Walker\, it is a depth of skill\, dedication\, and knowledge of whisky types that stretches back nearly two centuries. This next installation of our Study Hall series welcomes guests to take a peek behind the curtain for an exclusive Blending Lab with Johnnie Walker\, led by Western Regional Brand Ambassador for Johhnie Walker & Luxury Single Malts at Diageo\, Paul Jones.  \n  \nThis event offers an interactive\, expert-led experience allowing guests to understand the art of crafting Scotch whisky\, tasting various malt and grain components from across Scotland. Tickets include a four pour flight featuring the component parts of Johhnie Walker\, with enough left over to blend your very own. In addition to the flight\, guests will be treated to a Johnnie Walker Black Cask cocktail and light hors d’oeuvres provided by MWL.  \n  \nThis event will be hosted in The Green Room\, with two available seatings to select from. Please note all seating will be pre-assigned. Limited space available.  \n  \nTWO SEATINGS\n5:30 – 7:00 pm\n7:30 – 9:00pm \n  \nTICKETS AVAILABLE FEBRUARY 25 AT 6:00 PM
URL:https://mwlpdx.com/event/blending-with-johhnie-walker/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260406T173000
DTEND;TZID=America/Los_Angeles:20260406T193000
DTSTAMP:20260723T053542
CREATED:20260303T012753Z
LAST-MODIFIED:20260303T012753Z
UID:10001007-1775496600-1775503800@mwlpdx.com
SUMMARY:Sour Cocktail Class
DESCRIPTION:The Library is thrilled to announce the next installment of our Cocktail Class series\, taking a deep dive into one of our most popular classics: the Whiskey Sour. \n  \nGuests will learn how older cocktail classics informed the Whiskey Sour we know and love today\, with a focus on ingredients\, build\, and technique. This will be a rare chance for guests to learn the art of frothing egg whites\, an arduous but crucial element to the perfect sour. MWL Education Manager and Spirit Curator Brett Adams will guide guests through the crucial elements of sours\, while MWL Bar Program Manager Cody Mulcahy provides step by step instruction behind the bar. Tickets include 1 welcome beverage\, cocktail samples\, one self-made whiskey sour\, light hors d’oeuvres\, and gratuity. This won’t be a class to miss! \n  \n  \nTICKETS AVAILABLE MARCH 6TH AT 6PM
URL:https://mwlpdx.com/event/sour-cocktail-class/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20260412T150000
DTEND;TZID=America/Los_Angeles:20260412T173000
DTSTAMP:20260723T053542
CREATED:20260309T215527Z
LAST-MODIFIED:20260311T000533Z
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SUMMARY:Terrarium Class
DESCRIPTION:We are thrilled to welcome back The Plant Doctors to lead a step by step class on terrariums! Join us in the Whiskey Library for an afternoon of cocktails\, light bites\, and all the materials needed to build your very own terrarium\, complete with greenery\, stones\, and more. \n  \nTickets include a welcome punch\, one drink ticket\, hors d’oeuvres\, materials for your terrarium\, and gratuity. Due to the nature of the event\, all seating is pre-assigned and communal. We hope to see you there!  \n  \nTICKETS AVAILABLE MARCH 12 AT 6PM
URL:https://mwlpdx.com/event/terrarium-class-3/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260415
DTEND;VALUE=DATE:20260416
DTSTAMP:20260723T053542
CREATED:20260309T214001Z
LAST-MODIFIED:20260317T184735Z
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SUMMARY:Mezcal 101 Study Hall
DESCRIPTION:THE FLIGHT\nReal Minero\, Espadin\nAguerrido\, Cupreata\nYuki Savi\, Pitzometl\nChacolo\, Azul Telcruz\nTepanal\, Tobasiche\nBanhez\, Pechuga Con Pavo\n \n  \nFor the next installation of our Study Hall series the Library welcomes members and guests to join us for an exclusive tasting of Mezcal\, sourced from Oaxaca and beyond. Take an in depth look into the broader world of this maguey spirit\, reaching past traditional flavors and celebrating century old distillation methods. \n  \nMWL Spirit Curator and Education Manager Brett Adams will cover the history of Mezcal\, distillation methods\, and how the category of spirit has expanded. Guests will be guided through 6 pours\, spanning several categories within Mezcal.  \n  \nThis will be hosted in The Green Room\, the perfect setting for curious questions and spirited conversation. Tickets include a welcome cocktail\, featured flight\, light hors d’oeuvres\, and gratuity. \n  \nWe hope to see you there! \n  \nTWO SEATINGS\n1st seating: 5:30 – 7:00\n2nd seating: 7:30 – 9:00 \n  \nTICKETS AVAILABLE ON MARCH 15 AT 6PM
URL:https://mwlpdx.com/event/mezcal-101-study-hall/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260419T170000
DTEND;TZID=America/Los_Angeles:20260419T190000
DTSTAMP:20260723T053542
CREATED:20260317T193429Z
LAST-MODIFIED:20260409T202646Z
UID:10001012-1776618000-1776625200@mwlpdx.com
SUMMARY:Live Wire Recording & Guided Tasting
DESCRIPTION:Join us at Multnomah Whiskey Library for a recorded interview hosted by Live Wire with singer-songwriter Margo Cilker and Forest VanTuyl.  Support independent radio\, hear live music\, and enjoy a guided tasting led by Multnomah Whiskey Library Spirit Curator & Education Manager Brett Adams. Tickets include a three pour flight & light bites\, with additional beverages available for purchase. The Live Wire Speakeasy Series is a fundraiser in support of Live Wire’s ongoing programming. A portion of your ticket price is tax-deductible. \n  \nTHE FLIGHT\nMWL Woodford Double Oaked Cask Strength Single Barrel\nLoch Lomond 12 year\nWestland Beer Cask \n  \nTickets are $150 each — members receive $15 off with code WHISKEY \n  \nFOLLOW THIS LINK FOR TICKETS
URL:https://mwlpdx.com/event/59175/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260420T170000
DTEND;TZID=America/Los_Angeles:20260420T193000
DTSTAMP:20260723T053542
CREATED:20260317T185349Z
LAST-MODIFIED:20260318T041252Z
UID:10001011-1776704400-1776713400@mwlpdx.com
SUMMARY:Clear the Shelves
DESCRIPTION:We are thrilled to announce the next installment of our bi-annual Clear The Shelves event! \n  \nAs you can imagine\, we’ve opened\, tasted\, and toasted with an unimaginable number of bottles and expressions of craft distilling. Our team works hard to bring you the newest and most interesting spirits to share with you all\, but occasionally we find ourselves in a unique conundrum: We are simply running out of room!  \n  \nIn order to create some space\, Multnomah Whiskey Library is thrilled to announce the next installment of our Clear the Shelves break even tasting event.  A member appreciation night enjoying limited edition spirits and wholesale wine. With dozens of bottles to select from\, spirits will range in rarity and price\, with a handful of bottles no longer on the market. These spirits will be available to order by the pour (.75oz) to enjoy at the event (please note we do not sell liquor to-go\, or bottles of whiskey to-go).  \n  \nWine by the bottle will also be available for purchase to take home\, a rare opportunity for guests to receive whole sale pricing.  {Check out a small preview of spirits and wines below} A welcome cocktail and light bites will be provided upon entry! This event is our way of saying thank you; thank you for supporting us\, thank you for being curious\, thank you for being a part of the MWL community. We are so lucky to have you.  \n  \nBreak Even Spirits\nlimited quantities available\, service for half pours only (.75oz) to enjoy at the event\nVan Winkle Family Reserve 13yr\, 2018\, Straight\, 47.8 abv\nBarrell New Year 2021\, nas\, dstlr und\, CS 59.65 abv\nWhistlepig The Boss Hog VI: The Samurai Scientist 16yr\, Straight\,\nsrc Canada\, ck Umeshu Plum Cordial\, cs 60 abv\nBlanton’s Straight From the Barrel\, Straight\, Single Barrel\, 65.3 abv\nThe Last Drop d. 1960 b. 2008\, ck Sherry\, ncf\, 52 abv\nBenromach Traditional\, nas\, lightly peated\, 40 abv\nGlenmorangie Spios\, nas\, ck American Rye\, ncf\, 46 abv\nBrora 4th Release\, 30yr\, d. 1975 b. 2005\, ncf\, CS 56.3 abv\, mothballed\nBunnahabhain btlr Wemyss Malts\, 14yr\, Smoke on the Rocks\,\nck Hogshead\, 46 abv\nLadyburn btlr Blackadder\, 40yr\, d. 1973 b. 2013\, CS 42.8 abv\, demolished\nAND MORE! \n  \nWholesale Wine By The Bottle\nlimited quantities available\, for take home only\nScribe Along The Palms 3\, Sonoma Valley\, CA\, 2022 Chardonnay\nHoquetus Elevation Vineyard\, Walla Walla Valley\, WA\, 2023 Roussanne\nSchramsberg Blanc de Blancs\, North Coast\, CA\, 2022 Chardonnay\nLouis Latour Corton-Charlemagne Grand Cru\, Côte de Beaune\, Burgundy\, FR\, 2018 Chardonnay\nTroon Applegate Valley\, Southern Oregon\, OR\, 2022 Vermentino\nPahlmeyer Waters Ranch & Stagecoach Vineyards\, Napa Valley\, CA\, 2021 Merlot\nElk Cove La Bohème\, Yamhill-Carlton\, Willamette Valley\, OR\, 2021 Pinot Noir\nDominio de Pingus Flor de Pingus\, Ribera del Duero\, SP\, 2021 Tempranillo\nAND MORE! \n  \nMWL MEMBERS: 1 FREE TICKET\nMWL MEMBER GUEST: $50 ENTRANCE FEE\nmembers permitted 1 non-member guest \n  \nMembers must be logged in & use the promo code sent to their email to receive their first ticket free. If you are a spousal or corporate member\, please be prepared to individually sign into your member accounts. Each member account is only permitted 1 free ticket. If you haven’t set up your individual account yet\, please email membership@mwlpdx.com  \n  \nTICKETS AVAILABLE MARCH 19 AT 6PM
URL:https://mwlpdx.com/event/clear-the-shelves-3/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260424T090000
DTEND;TZID=America/Los_Angeles:20260424T110000
DTSTAMP:20260723T053542
CREATED:20260327T211804Z
LAST-MODIFIED:20260330T214233Z
UID:10001018-1777021200-1777028400@mwlpdx.com
SUMMARY:Bagels and BUBBLES Not Bourbon
DESCRIPTION:APRIL 24TH\, 2026\n9:00AM – 11:00AM\nLOIS CHO\nANDREW DAVIS\nJEANNE FELDKAMP\n$35 \nWe’re excited to welcome back BAGELS NOT BOURBON – where Portland comes to think out loud. Hosted by The Idea Factory in the Library\, this Friday morning series brings together creative thinkers\, civic leaders\, and cultural changemakers for honest conversations over coffee and bagels. No slides\, no scripts—just bold ideas and the people building what’s next for Portland. Next up in the 2026 line up: \n  \nLois Cho\, Co-Founder – CHO Wines \nAndrew Davis\, Founder – Radiant Sparkling Wine Company \nJeanne Feldkamp\, Co-Founder – Corollary Wines / Method Oregon \nMethod\, Momentum & the Making of a Region\nHow Oregon Sparkling Wine is Connecting Rural Craft\, Urban Culture\, and the Future of the Willamette Valley \n  \nJoin Kimiko Matsuda in conversation with Lois Cho\, Andrew Davis\, and Jeanne Feldkamp as we explore how traditional method sparkling wine is helping shape a new chapter for Oregon wine—one rooted in innovation\, place\, and a broader vision for who gets invited into the story. \nAt the center of this conversation is a powerful question: What happens when a rural agricultural product becomes a cultural movement? In the Willamette Valley\, a new generation of sparkling wine leaders is proving that excellence in the vineyard can be\nmatched by fresh thinking in branding\, collaboration\, and audience-building. Traditional method sparkling production in Oregon has grown rapidly\, with Method Oregon describing a fast-growing group of producers making wines “among the best in the world\,” and positioning the category as a distinct statewide collaboration. \nLois Cho brings a new language—and a new audience—to Oregon wine. As CEO of CHO Wines\, she leads content\, events\, and storytelling for a winery known for traditional method sparkling and Pinot Noir\, while also founding AAPI Food & Wine to create spaceswhere more people feel seen and welcomed in wine culture. \nAndrew Davis helped remove one of the biggest barriers to entry in sparkling wine production by launching Radiant Sparkling Wine Company\, a custom-crush operation built specifically to support traditional method sparkling producers in the Willamette Valley.  Radiant’s specialized equipment and technical expertise helped more wineries enter the category and expand Oregon’s sparkling movement. \nJeanne Feldkamp has helped define the category from both the producer and movement-building side. Through Corollary Wines and the collaborative effort Method Oregon\, she is working to establish Oregon as a premier destination for traditional method sparkling wine\, elevating the region alongside more established global sparkling identities. \nTogether\, we’ll talk about how marketing\, craftsmanship\, and regional identity work together; how urban audiences and rural producers can strengthen one another; and why the future of Oregon wine may be as much about storytelling and belonging as it is about terroir. \nExpect reflections on innovation\, access\, cultural relevance\, and the civic opportunity of putting Oregon sparkling on the map. \nWe hope you will join us. \nTickets include admission to the event as well as a spread of fresh fruit\, bagels & accompaniments\, coffee\, tea\, juice and a splash of bubbles to brighten your morning. \n 
URL:https://mwlpdx.com/event/bagels-and-bubbles-not-bourbon/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20260426T160000
DTEND;TZID=America/Los_Angeles:20260426T190000
DTSTAMP:20260723T053542
CREATED:20260126T205439Z
LAST-MODIFIED:20260422T004408Z
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SUMMARY:NPHC Founders Day Celebration
DESCRIPTION:96 Years of Unity & Excellence: \nNPHC Founders Day Celebration\nJoin us as we honor the enduring legacy and vibrant spirit of the National Pan-Hellenic Council (NPHC)\, known affectionately as the Divine 9. Since May 10\, 1930\, the NPHC has represented the unified spirit of Black excellence. Today\, that spirit is alive and thriving in the Portland Metropolitan area\, as the Portland Alumni Council continues to uphold the founders’ vision through collective and impactful community actions. \n#nphcstrongertogether #nphc96years \nNPHC members and their guests are invited to join us for a celebration of the Divine 9 WITH HENDERSON AVE. WINES AND\nUNCLE NEAREST WHISKEY.\nSunday\, April 26\, 2026\n4:00pm – 7:00pm\n$85\nTickets include: \nWelcome champagne \nFeatured cocktail \nTasting of wines from Henderson Ave.  \nHeavy hors d’oeuvres \nMultnomah Whisk{e]y Library is thrilled to partner with the National Pan-Hellenic Council in their celebration of 96 years of unity and excellence. \nUnable to enjoy the event or want to send some extra support to  the\nNational Pan-Hellenic Council Portland Alumni Click here to donate directly! \nFor those in attendance we will be hosting a 50/50 cash raffle.  Tickets are $5 each\, 50% of the proceeds will benefit the National Pan-Hellenic Council Portland Alumni. \nSponsored by Uncle Nearest Premium Whiskey and Henderson Ave. Wines
URL:https://mwlpdx.com/event/nphc-founders-day-celebration-3/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20260502T130000
DTEND;TZID=America/Los_Angeles:20260502T160000
DTSTAMP:20260723T053542
CREATED:20260324T210414Z
LAST-MODIFIED:20260409T202723Z
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SUMMARY:Kentucky Derby
DESCRIPTION:Kentucky Derby Hosted by Peachy Springs \n  \nTickets Include…\nwelcome cocktail\, 1 drink ticket\, a spread of southern inspired hors d’oeuvres\, whiskey tastings by Woodford Reserve\, entertainment\, & gratuity \n  \nIn 2014 we hosted our first Derby party\, a celebration of Louisville inspired snacks\, mint juleps and hats. It was an instant success. This year our annual Derby party returns bigger and better than before\, with a very special guest host Peachy Springs! Multnomah Whisk{e}y Library is thrilled to invite guests back to what will surely be the most audacious\, raucous\, hilarious\, and dare we say\, fabulous derby party ever! \n  \nJoin us for an afternoon of cocktails\, whiskey tastings\, Southern inspired hors d’oeuvres\, and the most exciting 2-minutes in sports.  The party will feature activities\, prizes\, and a caricature artist to capture complimentary portraits.   Guests will also have the opportunity to support our non-profit partner Retired Racehorse Project through an interactive ‘horse race auction’.  Donate by bidding on the horse of your choosing\, and win prizes for being one of the first three to cross the finish line. 100% of auction proceeds will go towards the Retired Racehorse Project! Prizes include event tickets\, exclusive single barrels\, gift cards\, and a 1 year membership to MWL! \n  \nIt wouldn’t be a derby party without a celebration of fun spring fashion. For our members who like to dress for the occasion\, we will be nominating guests for Best Derby Hat! Big\, bright\, tiny\, or tasseled\, we hope to see y’all pony up this year for the best party yet. \n  \nWe hope to see you there!
URL:https://mwlpdx.com/event/kentucky-derby-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;VALUE=DATE:20260506
DTEND;VALUE=DATE:20260507
DTSTAMP:20260723T053542
CREATED:20260326T003128Z
LAST-MODIFIED:20260504T231212Z
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SUMMARY:Irish Whisky Study Hall
DESCRIPTION:TWO SEATINGS\n5:30 – 7:00\n7:30 – 9:00 \n   \nFEATURED FLIGHT\nTeeling Blackpitts\nBushmill’s 16\nRedbreast 15\nPowers\nBoann PX\nMidleton Barry Crocket (a premium spirit provided at break-even pricing)  \n  \nThe Library is thrilled to announce the next installation of our Study Hall series\, re-visiting the rich heritage of Irish whisky! From Pot Still to triple distillation\, guests will explore the diverse techniques that make Irish whisky a true standout. Delve into the history and craftsmanship behind each distillation method\, all while savoring six distinct Irish whiskies hand selected by MWL Spirit Curator and Education Manager Brett Adams.  \n  \nTickets include a welcome cocktail\, six pour flight\, light hors d’oeuvres\, and gratuity. This event will take place in The Green Room\, with two available seating to select from. Please note this is the second installment of our Irish 101 Class – content will be revisited from previous classes. \n  \nTICKETS AVAILABLE APRIL 2 AT 6:00PM
URL:https://mwlpdx.com/event/irish-whisky-study-hall-2/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20260511T173000
DTEND;TZID=America/Los_Angeles:20260511T193000
DTSTAMP:20260723T053542
CREATED:20260330T005802Z
LAST-MODIFIED:20260330T010842Z
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SUMMARY:Campari Meet Your Maker & Cocktail Class
DESCRIPTION:FLIGHT\nAperol\nCynar\nCampari\nBraulio\nCrodino \n  \nWe are pleased to announce the next installment of our Meet Your Maker series\, welcoming Italian Icons Portfolio Ambassador Olivia Cerio of Campari! This will be a special edition of our Meet Your Maker series\, as it will be followed by a cocktail class\, as guest will select an amaro of their choosing to make a cocktail of their very own.  \n  \nCampari Group is an Italian beverage company best known for its portfolio of iconic aperitifs\, spirits\, and liqueurs\, including its flagship: Campari. Among its offerings are several amaros\, traditional Italian herbal liqueurs\, such as Aperol\, Braulio\, and Cynar\, each crafted with distinctive blends of botanicals that deliver complex bittersweet flavors. These amaros reflect regional Italian traditions while fitting seamlessly into modern cocktails and after-dinner sipping culture. \n  \nJoin us at the Whiskey Library to take a deep dive into their expansive portfolio\, and mix up a classic cocktail of your very own. Tickets include a welcome cocktail\, five pour flight\, one self-made cocktail\, light hors d’oeuvres\, and gratuity. We hope to see you there! \n  \nTICKETS AVAILABLE APRIL 9 AT 6:00 PM
URL:https://mwlpdx.com/event/campari-meet-your-maker-cocktail-class/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20260518T173000
DTEND;TZID=America/Los_Angeles:20260518T193000
DTSTAMP:20260723T053542
CREATED:20260412T214431Z
LAST-MODIFIED:20260416T003902Z
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SUMMARY:Margarita Cocktail Class
DESCRIPTION:Due to overwhelming demand\, we are thrilled to announce a third session of our Margarita Cocktail Class. Whether you missed out last time or simply want to perfect your skills\, this class will cover all the same great content. \nJoin us at the Library to sample each element of this famous cocktail\, exploring the nuance and balance of this refreshing classic before making your very own. Tickets include a welcome beverage\, margarita variation samples\, your own self-made margarita\, and light hors d’oeuvres.  \nA deep dive approach typically reserved for our bar team\, this cocktail class offers a unique approach dissecting a cocktail classic to rebuild it from scratch. Guests will taste through different agave spirits\, orange liqueurs\, and sample margaritas made with different ratios to fine tune their own margarita recipe. \nDon’t miss your chance to shake things up with us again\, we hope to see you there! \n\nTICKETS AVAILABLE APRIL 15 AT 6:00 PM
URL:https://mwlpdx.com/event/margarita-cocktail-class-3/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;TZID=America/Los_Angeles:20260525T170000
DTEND;TZID=America/Los_Angeles:20260525T200000
DTSTAMP:20260723T053542
CREATED:20260422T201029Z
LAST-MODIFIED:20260422T201255Z
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SUMMARY:Paint & Sip at MWL
DESCRIPTION:We are thrilled to announce the next installment of our Art Night series\, collaborating with Mimosa Studios for an evening of painting ceramics!  \nJoin us in the Whiskey Library for cocktails\, bites\, and a bit of creativity. Each guest will receive a 10 inch plate\, set of paints\, and some tips and tricks for design. Plates will be fired at Mimosa Studios and brought back to the Library for pick up the week of June 15th.  \nTickets include the plate\, painting materials\, instruction\, a welcome drink\, one drink ticket\, light bites\, and gratuity. Tickets are expected to go quickly – we hope to see you there! \nTICKETS AVAILABLE APRIL 23 AT 6:00 PM
URL:https://mwlpdx.com/event/paint-sip-at-mwl/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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DTSTART;VALUE=DATE:20260603
DTEND;VALUE=DATE:20260604
DTSTAMP:20260723T053542
CREATED:20260505T003023Z
LAST-MODIFIED:20260505T173432Z
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SUMMARY:R{h}um 101 Study Hall
DESCRIPTION:TWO SEATINGS\n1st seating: 5:30 – 7:00\n2nd seating: 7:30 – 9:00 \n  \nTHE FLIGHT\nReal McCoy\, 3yr\nMount Gay\, XO\nEl Dorado\, Port Mourant\nHampden\, Great house\nNeisson\, Blanc\nAlambique Serrano\, 3 Años\n \n  \nFor the next installation of our Study Hall series the Library welcomes members and guests to join us for an exclusive tasting of R{h}um\, sourced from Barbados\, Jamaica\, Oaxaca and beyond. Take an in-depth look into the broader world of sugarcane spirits and explore 6 unique pours with vastly different backgrounds. \n  \nMWL Spirit Curator and Education Manager Brett Adams will cover the history of production\, distillation methods\, and how Rum is more than the base of your favorite tiki cocktail. Guests will be guided through 6 different R{h}ums\, exploring a wide range of flavor profiles from all over the world.  \n  \nThis will be hosted in The Green Room\, the perfect setting for curious questions and spirited conversation. Tickets include a welcome cocktail\, featured flight\, light hors d’oeuvres\, and gratuity. \n  \nWe hope to see you there! \n  \nTICKETS AVAILABLE ON MAY 6
URL:https://mwlpdx.com/event/rhum-101-study-hall/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260609
DTEND;VALUE=DATE:20260610
DTSTAMP:20260723T053542
CREATED:20260511T005458Z
LAST-MODIFIED:20260608T202138Z
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SUMMARY:Willett Meet Your Maker
DESCRIPTION:TWO SEATINGS\n1st seating: 5:30 – 7:00\n2nd seating: 7:30 – 9:00 \n  \nFLIGHT\nOld Bardstown\nJohnny Drum Private Stock\nWillett Speakeasy Bourbon\nWillett Pot Still Reserve\nWillett 4yr Rye\nWillett 4yr Bourbon\nWillett Family Estate 12 Year Purple Top Bourbon \n  \nWe are pleased to announce the next installment of our Meet Your Maker series\, welcoming the West Coast Market Manager & Brand Educator for Willett Distillery\, Aaron Miller! \n  \nWillett Distillery is a family-owned bourbon and rye whiskey producer based in Bardstown\, Kentucky\, with roots in American whiskey-making dating back to the 1800s. Originally founded in 1936\, the distillery became known for its small-batch and single-barrel whiskeys\, including the highly sought-after Willett Family Estate releases. Today\, Willett is celebrated for its traditional craftsmanship\, distinctive pot still bottle design\, and reputation among bourbon enthusiasts for producing complex\, collectible whiskies. \n  \nJoin us at the Whiskey Library to take a deep dive into their expansive portfolio and learn the rick history behind their quality whiskey. This will be a rare opprotunity to taste the Willett Family Estate 12 Year Purple Top Bourbon at breakeven pricing – it won’t be one to miss! Tickets include a welcome cocktail\, seven pour flight\, light hors d’oeuvres\, and gratuity. We hope to see you there!
URL:https://mwlpdx.com/event/willett-meet-your-maker/
LOCATION:Multnomah Whiskey Library\, 1124 SW Alder ST\, Portland\, 97205
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