February 4 @ 6:00 pm
Join us for the second in a series of 101 courses that will explore the history and flavors of spirits from around the world.
Lead by MWL’s Bar Manager, Jordan Valls, Cognac 101 will feature a flight of some of Cognac’s best offerings as we illuminate this spirit’s unique history and wide variety of flavors and production styles. Delicious snacks will be provided from Head Chef, Jason West, to accompany these hand-selected spirits.
TUESDAY, FEBRUARY 4th
Members receive 25% discount*
SPACE IS LIMITED
All ticketed event sales are non-refundable; Members must be logged in to receive Membership discount.