Mendivia Wine

Wine is a beautiful and simple celebration of our relationship with nature.  Vine, sunlight, soil, water, people, time – these are the building blocks.  From those elements bound an overwhelming array of flavors and textures that color our moments, meals, travels, and friendships.  Mendivia  is inspired to deliver the best of each vineyard in every bottle, so that each wine you open expresses a sense of that celebration.  

Mendivia was started by Colin and Holly Howard to celebrate their favorite Spanish varietals from some of Oregon and Washington’s emerging AVAs, sourcing grapes from the Columbia Gorge (OR and WA) and the Rogue Valley (OR).  All of the vineyards they work with practice organic or biodynamic farming.   

Members and their guests are invited to join us for a casual complimentary tasting  of Mendivia Wines with Winemaker and Owner Colin Howard

Tastes of the following will be available in the Member’s lounge

‘Oso Rosado’ Tempranillo Rosé ’22, Rock Steady Vineyard, Columbia Gorge AVA

‘Blanco’ ’22 Blend of Albariño, Chardonnay, Melon de Bourgogne, Pinot Blanc.  Blend of Columbia Valley and Willamette Valley AVAs

‘La Guitarra’ Tempranillo ’22 Threemile Vineyard, Columbia Valley AVA

Walk-ins welcome and RSVP appreciated!  Bottles will also be available for purchase or pre-order at the event

Attendees must be accompanied by a member of Multnomah Whiskey Library.